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May 14, 2011

Stir-Fry Spaghetti

Stir-fry Spaghetti
Blogger is down all long today....My last two post has been disappeared...I hope it come back soon or else I will repost it tomorrow...OK coming back to todays Dish...I love spaghetti with Tomato sauce...But on busy morning,we wont get time to make those things..So I am gonna post a quick spaghetti dish that can be done woth in 20 min.you could add any vegetables you want...It is completely upto you... ...

Ingrediants:

Spaghetti-1/2 packet
Onion-1 chopped
Tomato-1 chopped
Carrot-1 chopped
Potato-1 chopped
Peas-1 cup chopped
Beans-5 chopped
Green chilli-1 chopped
Red chilli powder-1 tblspn
Garam masala powder-1 tsp
Soya sauce-1 tsp
Tomato sauce-1 tblspn
Salt to taste
Pepper-1 tsp
Oil-2 tblspn

Method:

Break up the spaghetti in to small pieces and cook the spaghetti with salt till its done.Drain and set it aside.

In a kadai,add oil and fry all the vegetables till cooked.Now add in chilli powder,garam masala powder,soya sauce,tomato sauce and mix well.Season with salt and pepper.

Add in spaghetti and mix well.

Serve hot with any side dish.

Pictorial: 
Ur ingrediants
Saute onions and veggies in oil
add spice powders and in with spaghetti
toss well
Serve..

13 comments:

  1. Love this stir-fry version with Indian spices :)

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  2. I too prepare it in the same way ..dear !lovely colour of the recipe!

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  3. I make this for my kids! they love it!

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  4. looks delicious...liked the fusion recipe..my last post also vanished and i reposted it !!

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  5. I can finish this wonderful spaghettis in now time,yumm!

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  6. So tempting .. healthy one girl !

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  7. Lovely dish. I would love it for lunch.

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  8. Indianised version of spaghetti looks delicious.

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  9. Love this Aarthi :_ great step by step pics ! :) Bookmarked !

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  10. This is our quick breakfast too..looks great

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  11. Prepared this today...great one !!!

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