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| Crustless Pizza |
I love pizza anytime...I know who don’t like pizza right...The only thing that stops me is the making of dough,because it takes so much time to make it...This pizza is the answer for that..Because you could have pizza day or night within 30 mins...Yes is that wonderful...This recipe is one of nigella’s recipe,she used eggs in the batter,but I made this completely vegetarian...And also I added some extra special thing in this to make it so tasty and believe it or not it taste more or less like the pizza which we make using dough..Infact you could add any filing as you like...So why are you waiting just try this now and let me know what you feel...
For Crust:
Flour-1/2 cup
Cheese-1/4 cup
Oil-1 tblspn
Milk-3/4 cup
Salt to taste
For Toppings:
Tomato Ketchup-1 tblspn
Mozzarella Cheese-1/4 cup grated
Spring onion-1 tblspn sliced
Salt to taste
Pepper to taste
Method:
Preheat the oven to 200°C (400°F).Grease a oven proof round pan with oil or butter...
Mix milk,oil,flour,salt,cheese in a bowl till it forms a smooth batter.
Pour this into the oven proof tray and bake for 15-20 till light golden.
Remove it from oven and spread some sauce over the top.
sprinkle with some spring onion and cheese...Bake it for 5 min till the cheese melts..
Serve hot..
Pictorial:
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| Grab all your stuffs |
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| Take a bowl and pour in milk and oil |
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| add in flour |
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| drop in the cheese |
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| sprinkle in pepper |
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| Pour this in a well greased pan |
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| bake it till golden... |
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| spread tomato ketchup |
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| and also some spring onion |
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| now add in enough cheese(i usually add lots of it) |
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| bake it till the cheese is bubbly |
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| cut into wedges |
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| SERVE |
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| Y r u waiting DIG IN.... |
Check out the video in which Nigella prepares this dish
28 comments:
Oh such a easy way to make pizza,loved ur step wise pics..
Looking yummy.
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fantastic, amazing, I love it!
The pizza is looking superb..yummy...
I love Nigella too...She is amazing...
I didnt know pizza could be made in 30 mins :)
Happy Blogging
Rujuta
good one !
Thats a very easy and yummy pizza. Thanks for the recipe. will try it soon
Interesting but think I would like a bit more topping. Will give it a go. Diane
Hey.. I like this quickie pizza!! It looks sooo lovely and yummy!! Easy to make!! :)
Lovely and so easy !@ Just wondering what would happen if I take half wheat and half maida??I hate using maida! what do u think?
Qué fácil y rápida..me gusta!
Tomo nota pra probarla!
bss
Looks so easy with step by step pics.. Thanks for sharing..
I haven't made homemade pizza dough because I feel like nothing would compare to my mama's from her Italian kitchen. Sigh. I crave pizza all the time and never make it. I always dial up Pizza Hut. Another big sigh. I would love to give this a try sometime especially for my little man for his lunch. He is a pizza fanatic. It sure looks yummy!
This "thin-crust" pizza looks fabulous! I love Nigella's recipes.
Hey, I saw your request in FB. I will accept your and other 60+ requests over the weekend. I am too lazy.
Nice tasty pizza with illustrative clicks.
that is a gr8 pizza ....very good recipe...
So easy and so fast!!! Great recipe :) Te pizza looks great!
Yummy!!
Quick & easy and finger licking good. Delicious pizza, yum yum
Aarthi, Thanks for this recipe. I am going to try it using a gluten-free flour mix I recently purchased. I have been having a gluten-free summer and like the easy idea of this recipe. Thanks for sharing to you and to our herione, Nigella.
Facil y muy rica, me encanta.
Bss
adoro la pizza!deve essere super!ciao!
Una apetitosa pizza que nos puede servir para una cena.
Besos.
I am drooling here...
www.savitharajsspiceland.blogspot.com
Bookmarked right away... lovely pizza..
¡Me encanta la pizza!
I'm surely gonna try this!!
¡Qué rica, fantástica! Besos y feliz semana.
HEY NIGELLA HAS USED EGG, BUT THERE IS NO EGG IN YOUR RECIPE?? HELP ME FOR THIS??
SHALL I USE THE EGG OR NO
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