Naan is a Indian flat bread which is normally made in a tandoor...If you are wondering what is a tandoor...
Tandoor is a large clay container which is filled half way with coal...Traditionally thet stick this naan bread dough over the sides of the tandoor and the heat from the coal will cook the naan bread in no time...
Normally our house don’t carry these kind of things so I have a naan recipe which is made in normal oven and it works perfect...
In future I will post a recipe which can be made in normal tawa...So wait for it...
Now off to the recipe...I hope you like it..
Ingrediants:
All purpose flour / Maida-2 ½ cup or 250 gms
Yeast-1 tblspn
Salt-1 tsp
Sugar-1 tblspn
Warm water as needed
Oil-1 tblspn
Butter for brushing on top
Method:
Preheat the oven to highest temperature..
Mine went to 250°C(500°F)
In a mixing bowl add flour,sugar,salt,yeast together..
Pour in warm water and make a soft dough..Apply some oil and cover it with a damn cloth.
Let it rise for 30 mins..Divide into equal balls.
Roll this into oval shape and put this into a tray.
Put the tray into the oven in broil mode and cook for 2-3 min till it gets golden spots on top and puffed up.
Take it out of the oven and brush with some butter.
Serev hot with any curry.
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Pictorial:
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| Take all your ingrediants |
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| Add salt,sugar and yeast with flour...Mix together |
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| make a well in the middle |
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| Add in warm water and mix well |
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| Make it into a dough |
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| add some oil and spread it |
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| Let it rest |
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| till it doubles in size |
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| Divide into equal portions |
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| Roll it into a oval shape |
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| Put it in the tray |
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| Cook it in the oven |
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| Very puffy |
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| take some melted butter and apply on naan |
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| Look at the pocket..You could even stuff something in this |
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| Serve it with your favorite curry |
16 comments:
Lovely and yummy naan...
Looks delicious and tempting. Nice steps.
Wow...super recipe...Bookmarking this..
Aarthi, you're killing me over here with this tasty post. I loooove naan .... oh, when I want to pretend I'm not allergic to gluten, I eat naan - because it's soo yummy!
I'm working on a gluten-free version of it, because I don't want to live without it! Looks so delicious and perfectly done!!
Me encanta este pan. Esa receta me la guardo porque seguro que la hago. Es una verdadera delicia!!!!. Thank-you for your recipe. Kiss
Butter naan looks delicious and yummy. Lovely preparation.
Deepa
Hamaree Rasoi
buena receta
bookmarked. too good to miss.
Do check out my event and send me your entries.
este pan no lo he probado pero tiene que estar muy bueno, y crujiente, al horno te ha quedado de lujo.
besos
feliz dia
What an interesting and welcome idea to make naan in the oven:)
naan looks perfect...very soft...yum
Rumana Rawat, Saraswathi Iyer,Tina, Hamaree, La cocina de mi abuelo, Thanks dear for your comment
Emily I am really happy that you loved my post...Thanks for your comment..I want to tell you that naan is one of my favorite too...
Anna..Thanks for your lovely comment..Kiss
Archana Yes it is...Try it soon
MªJosé I will say that you should try it as soon as possible...
Dzoli Thanks dear...
Chitra Yes it is....It cameout so soft....
These naan look wonderful, and not difficult bake.
Thank You.
Seems easy to prepare...cud u pls mention the oven temperature?
Anthony..Yes it is
Anon....I set my oven to 250 degree celcius..450 degree farenheat..
Hi Aarthi,thanks for sharing the easy method. I made it and it came out perfect.
Thank You
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