Eggs are my favorite ingrediant always...I know I have told this thousand times,But let this be the Thousand and One time..Please bare with me..
There are days when I am in the edge of hunger and open our fridge ,there wont be a single vegetable in it..But you can see some lonely eggs sitting in the corner of the egg tray...I know that it makes a decent snack or dinner on that days...So you can imagine how personal egg has been in my life...
I know many of you have experienced this one..In those days eggs comes handy to us..Because it cooks faster and gives us a satisfaction of eating something nutritious (HE HE...I don’t feel often like this)..
Apart from your usual scrambled eggs and fried eggs.I have a wonderful egg preparation for you all today..
So hope you like it..Ask me if you have any doubts..
Eggs-6 hard boiled
Onions-1 sliced thinly
Lemon juice-1 tblspn
Salt to taste
For Masala Coating:
Gram Flour / Besan / Kadalai Mavu – 3 tblspn
Turmeric powder / Manjal Podi-1 tsp
Coriander powder / Malli podi-1 tblspn
Chilli powder -1 tsp
Cumin powder / Jeera powder -1 tsp
Salt to taste
Lemon juice-1 tsp
Water as needed
Mix all the ingrediants given for masala coating to a smooth paste..
Halve your hard boiled eggs. Add Eggs to the masala and mix well carefully..
Heat some oil and add in your eggs..Fry for 3 mins on each sides till the egg is well sealed with the masala and looks golden..
Transfer it into a plate...
In the same pan add 1 tsp of oil and add in sliced onions...Toss the onions well..
Sprinkle with some salt and cook for 1 min till the onions is Translucent...Add some lemon juice and mix well.
Put this tangy onion over the eggs...
Serve with rice..
|Take all your ingrediants|
|This is the spice powders which you need|
|Add gram flour to this...|
|Pour in some water|
|Make it into a smooth paste...Add a dash of lemon juice|
|Slice your eggs...|
|Apply this masala over the eggs|
|Fry it in oil...|
|On other side too|
|Remove it to a plate|
|Now in the remaining oil|
|add in onions|
|sprinkle in some salt...|
|add a dash of lemon juice|
|Top this tangy onions over the eggs|
|Enjoy it with some rice or as a snack..|