We make this dosa often in our house..Since it is instant and take only minutes to make, it is mostly served for breakfast. Amma makes her own way of this dosa, her dosa is more soft and spongy. But I don’t like that much..This version is my favorite..It is so crispy and flavourful.
The best combo for wheat dosa is coconut chutney..We had some potato korma leftover from morning, so I served it with that..This is one of those best dish for busy breakfast and a great one for people who are in diet.
So here I deliver you the recipe and let me know what you think.
Ingrediants:
Wheat Flour / Atta – 1 cup
Rice Flour / Arisi Mavu – ½ cup
Whole Pepper / Mullu Milagu – 1 tsp
Cumin Seeds / Jeerakam – 1 tsp
Onion – 1 finely chopped
Green Chilli – 1 finely chopped
Coriander Leaves / Cilantro – 3 tblspn finely chopped
Salt to taste
Water as needed
Oil- for frying
Method:
Mix everything except oil to a thin batter. The batter should not be thick it should be watery in consistency.
Now heat a nonstick tawa. Pour a ladleful of batter in it and swirl the tawa so that the batter coats evenly and thinly.
Drizzle some oil and Cook it for 3-4 mins on one side until the bottom turns little crispy and golden brown.
Flip it over and cook for 2 mins on other side too.
Finish the entire batter like this. Serve it with coconut chutney or sambar.
I have two other blogs too..
"Colours of my Life" which is about me and my life... http://coloursofmylife-aarthi.blogspot.com
"Aarthi's Collections" which is a food blog.. http://aarthiscollection.blogspot.com
Pictorial:
 |
| Take all your ingrediants |
 |
| Prepare all your veggies |
 |
| Take wheat flour in a bowl |
 |
| add rice flour to this |
 |
| add salt |
 |
| and pepper |
 |
| add all chopped veggies |
 |
| mix well |
 |
| pour in water |
 |
| and mix well |
 |
| it should be in thin consistency |
 |
| heat a nonstick tawa |
 |
| Pour a ladleful in |
 |
| swirl the pan so that the batter coats evenly |
 |
| drizzle some oil |
 |
| and let it cook |
 |
| can you see.. the sides have started to turn crispy |
 |
| flip over and cook |
 |
| fold it |
 |
| and slide it to a plate |
 |
| this version of wheat dosa is crispy |
 |
| I had it with potato korma |
 |
| Have it piping hot |
27 comments:
This looks like a tasty breakfast for sure. I like crispy dosa better than soft dosa too. I haven't made wheat dosa yet, this is nice and easy to make in the morning! Thanks.
This looks absolutely yummy.
Oh I love how quick these are! It's great to find fast, savory dishes for breakfast. :) ~Megan
They are like creps, aren´t they? I like them so much
Kisses and happy christmas
Me too love the crispy version more...looks very tempting
Merci pour se régal ...
A l'aube de la nouvelle année, je vous renouvelle tous mes voeux afin que tout soit possible y compris le bonheur.
gros bisous.
Looks great! I love dosa but never make it b/c it seems so challenging...yours looks super easy!
i have to agree with you. it is very easy and quick. If my son asks for dosa and i do not have batter in the fridge for regular ones, i mix just a few table spoons of wheat and rice - just enough for 2 dosas :-)
Hai Aarthi the platter looks very inviting.Me too prepare this dosa but dont add the whole peppers.Will try next time adding whole peppers.
never heard of a wheat dosa...looks nice :) thanks for sharing
Fantastic tutorial. I would love to make crispy dosa--the batter is thin, like crepes, but a lot more flavorful.
Thanks, Aarthi, and thanks for stopping by my blog.
Nancy
Delicious and healthy breakfast can be made in a jiffy.
Hi Aarthi,
Nice to see, but I don't get that crispy.
Your dosa is so crispy. Enjoy dear.
I too make this dosa though mine are not as crispy as your next time will surely try your version.
Really very crispy and quick breakfast item...loved it...
hello arathi
wishing you and your family very happy new year .. thanks so much for sharing this dish .. quick and easy .. good one for breakfast.
hello arathi
wishing you and your family very happy new year .. thanks so much for sharing this dish .. quick and easy .. good one for breakfast.
Wish u a very happy and prosperous new year..Wat a healthy dosas,love it.
Looks delicious!!! Wishing you and your family a happy and wonderful New Year.
Hi Aarthi - Thank you for visiting the blog and your lovely comments. I'm so glad to have discovered your blog because it has so many incredible recipes on it! I've just been drooling over lots of delicious recipes and will definitely be trying some out. The step by step photos are really useful too.
very tasty looking heat dosa..a perfect bf for all:)
This is my fav bfast.. yummmy n healthy one.Happy new year...
hot wheat doshas..............super...yummy...
@Deeps
it luks yummy..just wanted to know whether the rice flour u have added is roasted or plain
@Anonymous You need just plain rice flour..Don't need to roast it..
Hi ur dosas look yummy. I have just finished makin sambar.. will try ur dosa..
looking great ...i will try today itself
Post a Comment