Chilli Gobi / Dry Chilli Cauliflower – Indo Chinese Recipes

 

I love cauliflower a lot..I often make gobi 65 or gobi manchurian at home..This is the cousin sister of gobi manchurian.LOL..because it slightly resembles manchurian but lot more spicier than that. This is perfect for appetizer with a cup of any cool drinks..

 

I made this last week and served with vegetable fried rice which I will post soon. I already have chicken fried rice recipe in my blog, so last week I tried vegetable fried rice..It came out pretty good..I also made chilli aloo gravy version, it also came out awesome…Don’t worry everything  will be posted soon..

 

So hope you all like it and let me know what you think..

Ingrediants:

Cauliflower – 1 big flower cut into florets

Turmeric Powder / Manjal Podi-1 tsp

Salt – 1 tsp

For Sauce:

Ginger – 1 tblspn finely chopped

Garlic – 1 tblspn finely chopped

Chilli Powder – 1 tsp

Ajinomoto -1 tsp (Optional)

Red Food Colouring – a pinch (Optional)

Soya Sauce – 1 tblspn

Capsicum / Bell Pepper – 1 cubed

Green Chilli – 2

Coriander Leaves / Cilantro or Spring Onion– for garnishing

Oil-1 tblspn +for deep frying

Salt to taste

For Batter:

All Purpose Flour / Maida – 1 cup

Corn flour / Corn Starch– ½ cup

Soya Sauce – 1 tblspn

Chilli Powder -1 tsp

Salt to taste

Water as needed

Method:

Take water in a sauce pan. Add turmeric powder and salt to it. Bring it to boil. Now add cauliflower and cook for 5 mins or untill just cooked. Drain it and set aside.

Heat oil for deep frying. Mix up the ingrediants given in the batter list to a smooth paste. Dip the cauliflower in that and fry till golden brown. Drain and set aside.

Now heat 1 tblspn of oil. Add ginger, garlic and green chilli and fry for 1 min. Add soy sauce, salt, chilli powder and ajinomoto and mix well.Add food colouring and mix well.

Now add in the fried gobi and toss well. Add in capsicum and toss again.

Mix well and let it cook for 2 mins.

Garnish with spring onion or coriander leaves and serve..

I have two other blogs too.. 

"Colours of my Life" which is about me and my life... http://coloursofmylife-aarthi.blogspot.com

"Aarthi's Collections" which is a food blog.. http://aarthiscollection.blogspot.com

Pictorial:

Take all your ingrediants

Take water, salt and turmeric in a sauce pan and bring it to a boil

add cauliflower

and cook it

drain it and set aside

take flour in a bowl

add cornflour to it

add salt and chilli powder

soya sauce

add some water and mix well