Feb 18, 2012

Grilled Chicken / Oven Roasted Chicken Legs with a Twist – Indian Style


Many of my viewers have been asking for chicken recipes..Its been a while since I posted chicken recipes..So here I am with a awesome simple chicken dish that taste heavenly..I made this last week  for dinner and we had it with some Butter Naan, I had a recipe for Wheat Naan in my blog, you can try that too.. ..My sisters loved it so much and they told me to make it again..This can be made in a barbeque or grill, since I don’t own one..My little OTG oven helped me..



So I hope you will try it and let me know the results..


Ingrediants:

Chicken Legs – 2 large

For Marination:
Ginger – 2 tblspn
Garlic – 6 cloves
Chilli powder – 1tsp
Garam Masala Powder – 1 tsp
Soya Sauce – 1 tblspn
Pepper – 2 tsp
Salt to taste
Lemon Juice – 2 tblspn
Oil- 3 tblspn

Method:

Blend all ingrediants given in the marination list to a puree.

Slit the chicken and pour this marination over the chicken and allow it to marinate overnight or upto 3 hours.

Place a wire rack over the baking tray and place the chicken over that.

Preheat the oven to 200°C / 400°F. Place this chicken in to the oven

Bake it for 20 mins. Flip it over after 20 mins and cook for another 30 mins on other side.

Serve garnished with cilantro.

Pictorial:
Take all your ingrediants
add ginger and garlic in a blender

add all other ingrediants into that

make into a puree

Slit ur chicken pieces

pour the marination in

and mix well..Let it marinate

Take a baking rack and place it over the tray

put the chicken pieces over it

and bake it

Enjoy
It taste so good..

65 comments:

  1. Ummmmmm!!!! I love it. Kisses

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  2. wonderful :) i love it...drool drool :)

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  3. yummy grilled chicken......yummy

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  4. I love Indian food, delicious!!!!

    Kissessss

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  5. perfectly roasted chicken. loved the flavours

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  6. This looks so good just love it...book marked to try:)

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  7. Chicken looks very spicy and very tempting. One small suggestion for you. i think you have used the ginger with its skin. i read in an article we should not use fresh ginger with its skin. it is sometimes poisonous. so just scrap the skin of ginger and use it.

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  8. @Hema NovaReally Hema, i din knew that..Ok hereafter i will peel the skin off..Thanks dear for your care..

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  9. Wow, looks delicious & tempting! Lovely recipe!

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  10. That does look so tempting, would make a great snack!

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  11. Wow it looks so mouth watering that i tried this immediately.. Came out so good.. thank you so much Aarthi..

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  12. this looks so good..am definitely going to try these!

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  13. The nice thing about your recipes...easy to remember and can feel the taste from your photographs.

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  14. Hi aarthi. .I ve recently started following you...I must say that you make complex recipes also look very simple...and I love the pictorials. .I wanted to ask you that how long do we have to bake chicken legs if I use a gas oven?

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  15. Hi aarthi I have recently started following you. ..I must say that you make even complex recipes look simple. .I love the pictorials. .I wanted to ask how long should I cook chicken legs if I use a gas oven

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  16. lovely! :) will do this one!

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  17. @Tushita Juyal Bahuguna I would suggest you to cook chicken for around 25 mins on each side

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  18. Hey arthi your recipes are quite easy and lovely .. i am new to non-veg dept and have purchased an otg couple o days ago .. i cooked the grilled chicken following the instructions (i used pieces of chicken breast though) but my chicken was chewy :( ...help please will be waiting for ur reply :)thanku

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  19. @ramyaChicken breast tends to get chewy and touch when cooked for too long. Since it gets cooked quicker, you have to reduce the cooking time while you cook chicken breast

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  20. Hi,
    I tried them out yesterday with chicken legs and it turnedoutto be a hit with everyone in my family. Even my daughter who doesn't eat spicy loved this a lot. They were really yummy. Thanks a lot.

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  21. Hi,
    I tried them out yesterday with chicken legs and it turnedoutto be a hit with everyone in my family. Even my daughter who doesn't eat spicy loved this a lot. They were really yummy. Thanks a lot.

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  22. I m having a convection grill microwave..can u tell me in which mode I need to cook is..convection or grill or combination of both..and also mention d temperature and timings

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  23. @Tara Use convection mode, in the last 10 mins use grill mode

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  24. Was d temp nd timings same as u mentioned

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  25. If I m using small piece of abt 6 to 7 pieces what vll b temp nd timings..pls reply as soon as poss I m gonna try it tomm

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  26. @Nivedhitha ArvindSame temp but time will be around a total of 30 mins, may be..Adjust accordingly

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  27. Hi aarthi can this b done in a microwave oven

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  28. @poornima kedarnathIf your oven has convection mode, you can bake this

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  29. Tried it yesterday ...it was super hit with my brothers and sis...

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  30. In what mode it needs to be cooked on otg? I mean bake or grill or toast?

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  31. hii I hv started following u recently .. n I hv tried uo pizza bun recepi n puri masala n dey came out lovely. want to try ds recepi as well.. n ur recepies r easy to mk n lrn.. u r genius

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  32. hii aarthi I hv tried uo pizza bun recepi n puri masala n dey came out lovely. .n vl try ds chkn recepi.. u r genius

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  33. hii I jv startd following recently. . tried uo pizza bun n puri masala came out lovely. . u r genius

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  34. What mode and time should I use for cooking chicken breast on my lg microwave... Bake, grill or micro ?

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  35. Aarthi.. Does bake mode means top/bottom heating without fan? Regards, Benu

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  36. Flame broiled chicken with nectar and mustard sounds extremely heavenly. I am going to attempt this recipe asap. Much obliged for this great recipe.
    Homemade grilled chicken

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  37. Hi aarthi..must the chicken pieces be directly put on the grill or it can be baked in a baking tray lined with aluminium foil sheet...will there be any differences in the result...

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  38. @Anonymousu can place it in a baking tray and bake as well

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  39. Singh! I wished i could reach into screen and just grab it.it looks absolutely delicious:-)
    visit @my blog for my first event in ur free time :-)
    Grilled Chicken

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  40. How to set function knob in otg? Turn on both heating rods? New to oven pls help

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  41. @Vaniyes turn both element on for baking

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  42. Hi Aarthi. I love looking at your recipes, makes me hungry :) they are easy to follow and turn out delicious. Just one thing, for grilled chicken, do we need to cook it for 20 mins each side? Won't it get tough and chewy?

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  43. @Anonymousit depends on the size of the chicken..if you are using larger it will take time, if you use small piece then the time will be less

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  44. Luv ur cooking :) I don't have an oven, any other alternative ?? I so want to try this recipe...

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  45. @Anonymousu can pan fry it on low heat till it is cooked

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  46. Hi aarthi.... iam having lg microwave oven.. should i use convec /grill/micro/combi mode.. f so timings.. pls reply.

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  47. On which mode in OTG can I place this I don't understand that symbol in ovens

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  48. @rancy najeebyou have to cook it will both coil on.

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  49. Too good... Cooked last Saturday while watching India-Pakistan match and the entire family relished it.

    Thanks a ton!

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  50. Loved your recipe. Tried today at home and it was a big hit.

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  51. Could you pls tell me the baking specification like in which rack. Weather both the elements to be heated etc. Thank you. I have purchased Bajaj majesty 2200t oven. Thank you

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  52. Hi Arthi...what about the pre heat time? Is 10mins enough ?

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    Replies
    1. Hi, I tried and it was superb yummy.
      Instead of baking i cooked it on tawa(Iron pan), it tastes soo good and takes v less time. thank you for the recipe..

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