Hubby is out of town, i am in my mum's place. My days are just calm and relaxed because i am not cooking anything. I am enjoying the foods which amma makes for me. Its been really good to be under someone who takes care of you well and you just chilling out. I really started missing hubby too..He will be back by this weekend..
Jan 31, 2013
Jan 30, 2013
Jan 28, 2013
Jan 26, 2013
I am making a bunch of these very often, because this masala is not only very flavourful, it is very versatile and used in anything. I am cooking a lot of gujarati foods recently from this book. This masala is a basic for those cooking, i make a batch of these and store it in freezer. It stays fresh and flavourful for few months.
Jan 23, 2013
Southindian staple food is idli, we make idli's most time of the week. Hubby loves idli's and dosas. When we don't have time to make any sidedish, the first thing which i go for is my mother's idli podi. It is spicy full of flavour, i love it all time. There is nothing better than this. I love this version of idli podi, but there are so many way of making it. I will post those soon.
Jan 21, 2013
I really really want to bake a yummy strawberry cake whenever i see some fresh juicy red strawberries at the market. I pick those up immediately to bake a cake, but somehow it doesn't happen. Few days back i picked a packet of strawberry for the same reason, but this time i was firm and adament to bake a cake for sure.
Jan 18, 2013
I love making rasam, it is one of my favorite thing to whip up for lunch when i don't have time to do any other gravy. When i make that, i don't always do the same thing. I experiment with my rasam. Check this for all the rasam recipe in this blog. I am gonna post so many different recipe in the coming posts...
This is one of the rasam which i made yesterday. I have heard about it and always want to give it a try. This rasam taste very unique and good, i love it with some simple poriyal or stuff like that...
Jan 17, 2013
Its been a while since i posted, i was busy a little busy due to the festival season..This was my thala pongal, which is the first pongal after my marriage. So amma brought lots of utensils, veggies, different sorts of root vegetables, sugar cane and stuffs like that. I am having lots of veggies in my fridge, so you will find a lot more vegetarian recipes in my blog in the coming post..
Now everything is over and i getting back to business..
Jan 14, 2013
Jan 10, 2013
If you ask me, what is your first necessary stuff in a kitchen. My answer would be fridge, i know you all will agree to this. I cannot live without a fridge in my kitchen. It keeps all our foods and stuff fresh and prevent them from getting spoiled. I would strongly suggest you to invest a good amount of money in a good proper fridge.
Jan 9, 2013
Jan 7, 2013
This is a cake which you want to have it with a cup of coffee or milk. This is the cake which you want on a stressful day. This is the cake which you want to dig in after your lunch. Get my point. This cake is so close and homy.
No Fussy frosting, Not too sweet, Not too buttery...Just plain, moderately sweetened cake with full of apples in it. You feel cozy after eating this..
Jan 5, 2013
Oats Kuzhi Paniyaram / Oats Kara Paniyaram / Oats & Rice Flour Balls / Oats Ponganalu - Instant Version
Jan 3, 2013
I have been suffering from a severe toothache for the past couple of days. Man it is horrible, went to hospital yesterday, still no relief. Because of this my life has been very slow. No work is happening. I am planning to take a visit to the hospital today too..I am posting a recipe which was in my draft.
Jan 1, 2013
2012 is very special to me, because i had my life memorable day on that year, Yes my wedding day. I got married to my high school sweetheart after 7 years of struggle. Right now we are happily married for 8 months.