Are you worried that you didn't plan for ganesh chaturthi till now, now worries, i have a simple and quick ladoo recipe which can be made in just 3 mins. That too with simple ingredients..I am in microwave sweet making mood these days..I have made quite a few recipes too, check out my 10 mins paal kova, 4 mins rava ladoo, 15 mins cornflour halwa, 5 mins mysorepak and my 8 mins dates and figs barfi.. If you are in chocolate mood, try my rockyroad chocolate bars and my 2 mins chocolate pista fudge..
These ladoos are so perfect and can be made in just 3 mins. It can be made from start to finish in under 10 mins, this includes shaping ladoos too..These ladoos just melt in your mouth and i loved this more than my normal besan ladoo. So try this out and let me know how it turned out for you..
Preparation Time : 2 mins
Cooking Time : 3 mins
Makes : 8 to 10 ladoos
Gram Flour / Kadalai Mavu - 1/2 cup
Sugar - 3/4 cup
Cashews - 10 broken into small pieces
Cardamom Powder - 1 tsp
Take sugar in a blender and make it into a fine powder.
Take a microwave safe bowl, add in ghee and cashews, pop it in microwave and cook for a min.
Remove it and add in gram flour. Mix well. Pop it microwave and cook for 2 mins. Remove it and mix well
Now add in powdered sugar to the hot besan mix and mix well. Add in cardamom powder and mix well.
Take a small portion from it and shape it into tight ladoos.
|Take all your ingredients|
|Take sugar in a mixer|
|Powder it finely|
|Take a microwave safe bowl|
|add in ghee|
|add in some broken cashews|
|Pop it in microwave|
|cook for 1 min|
|Now the cashews is roasted|
|add in gram flour|
|pop it microwave|
|cook for 2 mins|
|now the raw smell will leave from it|
|mix it up|
|add in powdered sugar|
|add in some cardamom powder|
|take the ladoo mix in your hand|
|shape it into tight balls|