Plain cake is one of my favourite. Not only it is easy to make, but it taste amazing with a cup of tea or coffee..
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Hope you will give this a try and let me know how it turns out for you.
Preparation Time : 10 mins
Baking Time : 30 to 40 mins
Unsalted Butter – 175 grams ( 3/4 cup )
Sugar – 175 grams (3/4 cup + 1/8 cup)
Vanilla Essence – 2 tsp
Eggs – 3
All Purpose Flour / Maida – 240 grams (2 cups)
Baking Powder – 3 tsp
Salt – 1/4 tsp
Milk – 1/4 cup ( 60 ml )
Tutti Fruity – 1 cup
(My 1 cup measures 240 ml)
Preheat oven to 180 degree C. Grease a round 18 cm cake pan with oil and dust it with flour and set aside.
Take butter, sugar and vanilla in a bowl and whisk till creamy.
Now add one egg at a time and beat till creamy.
Now add in flour, salt, baking powder and fold gently.
Now add in milk and fold gently.
Finally add in tutti fruity and mix well.
Spoon this into the baking pan and bake for 30 to 40 mins.
Remove it and cool down. Slice and serve.
|Take all your ingredients|
|grease a cake pan with oil and dust it with flour|
|take butter in a bowl|
|whisk till creamy|
|now it is all whisked well|
|add one egg at a time and whip till creamy|
|now it is whisked|
|i added remaining two eggs at a time|
|whip till creamy|
|add baking powder|
|add in tutti fruity|
|spoon it into the baking pan|
|bake till done|
|Slice and serve|
I am Aarthi, a happy homemaker, mom of two beautiful girls, married to my high school sweet heart. My goal is to teach people that cooking can be way more easier and joyful than they think. Yummy Tummy features recipes all over the world with step wise pictures which surely shows the ease of cooking.