I shared this bachelor sambar powder recipe in my previous post and without any delay i am sharing a simple sambar which can be made using that powder. This sambar has no dal or tamarind in it, so it fit a perfect title of bachelor sambar. But when you taste this sambar you will never find any difference at all. It taste just as good as normal sambar which you make.
Similar Recipe,
Bachelor Sambar Powder
Simple Sambar
Radish Sambar
Ladysfinger Sambar
Onion Sambar
Potato Sambar
Vegetable Sambar
Pumpkin Sambar
First Make this Sambar Powder..Click Image for Recipe |
Now heat oil in a pot |
Add in little mustard, urad dal and asafoetida |
Add in some curry leaves |
Now add in some onions and green chillies |
and some salt |
cook till onions get soft |
add in sliced tomatoes |
mix well..once it turns little mushy |
add in the instant sambar powder |
mix that well |
now pour in water |
mix well |
add little sugar to balance the taste |
bring it to boil |
cover and simmer for 10 mins |
Ta da sambar done. |
dont forget to add a good amount of chopped coriander leaves |
mix well |
serve with rice, idli or dosa.. |
wow instant sambar…never thought makng sambar will b soo easy. ..can we put vegetables in it..?
@sabaYes u can add any veggies in this..Add it after sauteing tomatoes and cook till it is done then add powder and cook.
Good Morning dear,
My my what receipes u have here. Hats off to your patience to jot down step by step procedures that also for each receipe.
I have a request, if possible, can u please post a receipe for Gujarati Sweet Mango Picke. The colour of the pickle is dark brown in colour and the taste is toooooooo good.
I had this long back from one of my friends tiffin.
God bless you for your lovely work.
Love,
Cynthia
it nice aarthi.i tried it .came out very well ma
The sambar powder has both dal and tamarind in it. That should be called out. We wont get same consistency with regular sambar powder.
Thanks for the recipe.
I was searching for such a sambar without dhal all these weeks. I like sambar but
preparing tjhis is a laborious process for me. Finally your recipe for Sambar
Powder given by your Periamma gave me great joy.
I will make it and keep it for making instant bachelor sambar. Thanks a million.