Best Ever Chocolate Cake with Peppermint Frosting

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Best Ever Chocolate Cake with Peppermint Frosting with step wise pictures.

Delicious and moist peppermint chocolate cake is the only chocolate cake recipe you will ever need. It is moist and so tender. The chocolate in this cake is so intense.

So intense chocolate cake and this is the only chocolate cake recipe you will ever need. So chocolaty and so dense and tender.

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Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/12/irish-coffee-tea-cake-recipe.html

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📖 Recipe

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Best Ever Chocolate Cake with Peppermint Frosting

Aarthi

Delicious and moist peppermint chocolate cake is the only chocolate cake recipe you will ever need. It is moist and so tender. The chocolate in this cake is so intense.

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Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Dessert

Cuisine American

Servings 8 to 10 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ White Sugar - 1 cup 200 grams
• ▢ Brown Sugar - ½ cup 100 grams
• ▢ All Purpose Flour / Maida - 1 ½ cup 180 grams
• ▢ Cocoa Powder - ½ cup 50 grams
• ▢ Baking Soda - 1 ½ tsp
• ▢ Baking powder - ¾ tsp
• ▢ Salt - ½ tsp
• ▢ Oil - ⅓ cup 90 ml
• ▢ Eggs - 2
• ▢ Buttermilk - ¾ cup 180 ml
• ▢ Hot Coffee - ¾ cup 180 ml
• ▢ Vanilla Extract - 1 tsp
• ▢ Peppermint Frosting one batch

(MY 1 CUP MEASURES 240 ML)

Instructions

 

• ▢
  Preheat oven to 160 degree c. Grease baking pan with oil and dust with flour. Set aside.
• ▢
  Take all dry ingredients in a bowl, mix well.
• ▢
  Add wet ingredients and fold gently.
• ▢
  Divide this into two containers and bake for 25 mins.
• ▢
  Remove and cool completely.
• ▢
  Frost using your favorite frosting or my peppermint frosting and chill for few hours before serving.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Preheat oven to 160 degree C. Take flour in a bowl

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2)Add brown sugar

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3)Add in sugar

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4)Add cocoa powder

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5)Add in baking powder

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6)Add baking soda

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7)Add in salt

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8)Mix well

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9)Add in oil

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10)Add eggs

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11)Add buttermilk

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12)Add vanilla

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13)Pour in hot coffee

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14)Mix well

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15)Grease two 9 inch cake pan with oil and dust with flour

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16)Pour cake batter in

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17)Bake till done

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18)Cool down completely

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19)Spoon mint frosting over it

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20)Spread evenly

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21)Top with other cake

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22)Top with more frosting

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23)Spread evenly

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24)Decorate as you wish

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25)Serve

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