Bun Halwa Recipe - Easy Bread Halwa Recipe (without milk)

Pin

Bun Halwa Recipe - Easy Bread Halwa Recipe (without milk) with step wise pictures.

Super easy and delicious sweet made using bun. You can use bread if you prefer. This sweet is perfect for diwali because it can be made in under 15 mins.

I have been sharing a whole lot of halwa recipe for this diwali,So far i have shared karupatti halwa, fruit halwa, chana dal halwa, banana halwa. I still have few more recipes to be shared. Here is another addition to the halwa recipes.

I have already shared bread halwa, this is another version of that. I loved this version more than that. This version has no milk in them and it is very easy to make as well. I used milk buns for this recipe, you can use bread as well. But i prefer bun since it gives nice texture to the halwa.

https://www.yummytummyaarthi.com/2015/10/easy-bread-halwa-recipe-diwali-sweets.html

Pin

Hope you will give this a try and let me know how it turns out for you.

Similar Recipes,
Wheat Halwa
Custard Powder Halwa
Badam Halwa
Kasi Halwa
Cornflour Halwa

Pin

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2015/10/easy-atta-halwa-recipe-atta-ka-sheera.html

Pin

Pin

Bun Halwa Recipe - Easy Bread Halwa Recipe (without milk)

Aarthi

Super easy and delicious sweet made using bun. You can use bread if you prefer. This sweet is perfect for diwali because it can be made in under 15 mins.

4.50 from 2 votes

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Course Desert

Cuisine Indian

Servings 4 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Bun - 2 cubed use sweet buns if you have
• ▢ Sugar - ½ cup to ¾ cup
• ▢ Water - 1 cup
• ▢ Cardamom Powder - 1 tsp
• ▢ Ghee - 3 tblsp + 3 tblsp
• ▢ Cashews - 3 tblsp chopped
• ▢ Raisans - 3 tblsp chopped

Instructions

 

• ▢
  Take sugar and water in a sauce pan, bring it to a boil, simmer for 2 mins. Add cardamom powder and set aside.
• ▢
  Heat 3 tblsp ghee in a pan, add cashews and raisans and fry it. Set aside.
• ▢
  In the same pan. Add buns and fry till golden.
• ▢
  Pour over the syrup and mix well. Cook everything for 5 mins.
• ▢
  Keep mashing the buns as you mix.
• ▢
  Add ghee and mix well. Cook till it leaves the sides of the pan.
• ▢
  Add in nuts and mix well.
• ▢
  Serve

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Cook ModePrevent your screen from going dark

Pictorial:

1)Take some buns

Pin

2)Cut it into cubes

Pin

3)Heat ghee in a pan

Pin

4)Add in nuts and raisans.Pin

5)Fry till goldenPin

6)Remove it and set aside

Pin

7)Now in a sauce pan, take sugarPin

8)Add in waterPin

9)Bring it to a boil, boil for 2 mins, add in cardamom powder. Set asidePin

10)In the pan in which you fried cashews,Pin

11)Add in the cubed bunsPin

12)Fry till golden brown.Pin

13)Add in the sugar syrupPin

14)Mix wellPin

15)The bun will start to disintegratePin

16)Now keep cooking and keep mashing itPin

17)Add in ghee to bring it all togetherPin

18)Now it is donePin

18)Add in the fried nuts and raisansPin

19)Mix wellPin

20)Serve
Pin

Pin