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You are here: Home / Fried / Carrot & Raisans Pakoras / Carrot & Raisan Bondas – For Magic Mingle Recipe Challenge

Carrot & Raisans Pakoras / Carrot & Raisan Bondas – For Magic Mingle Recipe Challenge

April 13, 2012 By Aarthi 13 Comments

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Another month of magic mingle is announced and this month combo is carrot and raisans. Pretty good combo right..I was thinking of a nice recipe for combining this both stuffs..i started thinking from halwa, kheer to muffins..But everyone started doing these one by one..So I thought why not try a unique pakora using this ingrediants. Once I tried it, I was quite surprised with the result. These pakoras turned out so crispy on the outside, but fluffy in the middle..The cool thing is you get small surprise of sweetness when you bite into it here and there, which was quite good..I loved it and my family too..

I hope you will love it too and let me know what you think..

Ingrediants:
Carrot – 1 large grated
Raisans – 1 tblspn
All Purpose Flour / Maida – 1 cup
Corn Flour – 2 tblspn
Baking powder – 1 tsp
Onion – 1 chopped finely
Green Chilli – 1 chopped finely
Ginger Garlic Paste – 1 tsp
Curry leaves – 1 spring
Salt to taste
Method:
Take the raisans and soak that in hot water for 15 mins. Drain and set aside.
Take everything in a bowl  along with the raisans and mix well..
Add in some water and make into a smooth batter.
Drop a spoonful of batter in hot oil and fry till golden.
Drain and serve.
Pictorial:
Take all your ingrediants
Start by soaking ur raisans in hot water
Take flour in a bowl
add all ingrediants
mix well
add drained raisans too
pour water
make into a batter
heat oil
drop in the batter like pakoras
fry till golden brown
Drain it
Serve with ketchup
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Filed Under: Fried, Pakora, Quick, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Meena

    April 13, 2012 at 10:34 am

    wow what innovative recipe aarthi

    i saw new magic mingle but didnt get anything in head to do it. looks so delicious lovely

    Reply
  2. Kaveri Venkatesh

    April 13, 2012 at 10:41 am

    This is definitely a very innovative recipe…totally yummy

    Reply
  3. Harini-Jaya Rupanagudi

    April 13, 2012 at 12:02 pm

    perfect for a rainy day!

    Reply
  4. Princy Vinoth

    April 13, 2012 at 4:27 pm

    wow interesting pakodas 🙂

    Reply
  5. Federica Simoni

    April 13, 2012 at 4:34 pm

    splendida questa ricetta!!complimenti!!baci!

    Reply
  6. Hema

    April 13, 2012 at 6:03 pm

    Very interesting recipe, raisins in pakodas..

    Reply
  7. Chef Mireille

    April 13, 2012 at 7:47 pm

    love the combination of flavors in this one
    Mireille
    http://gourmetglobal.blogspot.com

    Reply
  8. Kalpana Sareesh

    April 14, 2012 at 5:52 am

    wonderful n so uique pakoras.. yumm

    Reply
  9. Sensible Vegetarian

    April 14, 2012 at 4:30 pm

    Looks superb, lovely combo.

    Reply
  10. PriyaVaasu

    April 15, 2012 at 9:43 am

    hot n Sweet Pakora's , Mouth-watering!!!

    Reply
  11. SJP

    May 17, 2014 at 12:52 pm

    Wow Aarthi. This is great.. Just trying it .. and the first batch came out very delicious.. 🙂 Yours is easy to make, and the stage by stage pictures helps us to get the real feel of it.. Thanks.. Keep posting.. 🙂 I am a big fan of your recipes..

    Reply
  12. Anonymous

    October 11, 2015 at 2:45 am

    hi aarthi, can we skip this baking powder? or what is the substitute for it?

    Reply
  13. Aarthi

    October 12, 2015 at 5:00 pm

    @Anonymousu can use baking soda.

    Reply

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