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You are here: Home / Recent Recipes / Cauliflower Sabzi Recipe -Gobi Subzi Recipe

Cauliflower Sabzi Recipe -Gobi Subzi Recipe

September 11, 2017 By Aarthi 2 Comments

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Cauliflower Sabzi Recipe – Gobi Subzi Recipe with step wise pictures.

Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too.

This is a quick and easy gobi sabzi recipe. Takes just few ingredients and spices which you already have on hand. It takes less than 30 mins to put together and taste amazing when had with chapati or pulao. You can make this very dry and roll it under rotis. So delicious.

This is a great recipe to put in your kids lunch box.

Similar Recipes,
Kovakkai Poriyal
Aloo Chana Sabzi
Sweet Corn Sabzi
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Aloo Methi Sabzi
Aloo Ladysfinger Sabzi
Gatte Ki Sabzi
Potato Bell Pepper Sabzi
Aloo Gobi Sabzi
Jeera Aloo

https://www.yummytummyaarthi.com/2016/12/aloo-methi-tamatar-sabzi-recipe-potato.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2014/07/aloo-gobi-recipe-dry-aloo-gobi-recipe.html

Cauliflower Sabzi Recipe

Delicious and nutritious cauliflower recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
servings
Course: Side
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Cauliflower - 1 small cut into florets
  • Oil - 2 tblsp
  • Cumin Seeds - 1 tsp
  • Onion - 1 large chopped finely
  • Green Chillies - 2 chopped
  • Ginger Garlic Paste - 1 tblsp
  • Tomato - 2 chopped
  • Chilli powder- 1 tsp
  • Turmeric Powder - 1 tsp
  • Garam Masala Powder - 1 tsp
  • Salt to taste
  • Coriander leaves as needed

Instructions

  • Heat oil in a pan, add cumin and let it sizzle.
  • Add in onions, green chillies and saute.
  • Add in ginger garlic paste and mix well.
  • Add in spice powders and salt.
  • Add in cauliflower and tomatoes and mix well.
  • Add little water. Cover and cook till done.
  • Add coriander leaves.
  • Serve.
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Pictorial:

1)Wash cauliflower and set aside.

2)Heat oil in a pan, add cumin seeds

3)Add onions and green chillies

4)Saute for few mins.

5)Add in ginger garlic paste

6)Add in chilli powder, turmeric powder and garam masala powder

7)Saute them for a min. Add in cauliflower

8)Add tomatoes

9)Mix well

10)Add little water

11)mix well.

12)Cover and cook till done.

13)Now the gobi is cooked.

14)Add coriander leaves

15)Serve

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Filed Under: Cauliflower Recipes, Dry Dish, Recent Recipes, Side Dishes, Side dishes for Idiyappam, Side dishes with Aapam, Side Dishes with Parota, Sidedish for Chapati, Subzi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Mrs Mahalakshmi

    February 17, 2018 at 8:41 am

    5 stars
    Hi , I am a great fan of your cooking… this recipe I saw in http://www.foodiescook.com which was completely your recipe including the pictures… When I searched in the Google for cauliflower sabzi , I bumped into tjis website.. just want to keep you posted…

    Reply
  2. Mrs Mahalakshmi

    February 17, 2018 at 8:49 am

    The website is http://www.foodiescooks.com

    Reply

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