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    Home

    Rava Fingers Recipe

    August 28, 2022 By Aarthi 49 Comments

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    Rava Fingers Recipe with step by step pictures. Easy and quick snack made with sooji (rava), cheese. The fingers are coated in breadcrumbs and fried till crispy.

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    TABLE OF CONTENTS
    1. Rava Fingers Recipe | Sooji Fingers Recipe
    2. Rava Fingers Recipe Step by Step Pictures

    Rava Fingers Recipe

    I saw this recipe from a cooking show. Immediately i tried it at home and the result was awesome this was 2 years before. So with my measurements i made this and it came out perfectly. This is a perfect party snack or you can make it for kids as a evening snack. They will surely love it.

    Rava is really good for kids, but the only thing which we make is upma. You all know that every kids hate upma, so this is a great alternative for that..In fact you could add finely grated vegetables like carrot, cabbage in the butter and saute for 3 mins then add the sooji and continue the process.This way you can sneak vegetables in your kids diet. But make sure that the vegetables are finely grated.

    Ingredients for Making Rava Fingers

    • Rava / Sooji / Semolina – ½ cup
    • Milk – 2 cup
    • Cheese ( any variety) – ¾ cup
    • Butter – 1 tblspn
    • Salt to taste
    • Pepper to taste
    • Cornflour / Cornstarch – ½ cup
    • Breadcrumbs – 1 cup

    How to Make Rava Fingers Recipe

    • Heat butter in a kadai. Add rava and sauté for 2 mins. Add salt and pepper and mix well.
    • Pour in milk and mix well. Add cheese and mix well.
    • Cover with a lid and simmer for 5 mins.The mixture will leave the sides of the pan.
    • Transfer this to a greased plate and flatten it.
    • Put this in the freezer for 10 mins.
    • Mix cornflour with water and make into a thin paste.
    • Now cut them into strips..Take one finger and dip them in cornflour mixture and then in breadcrumbs. Roll them and arrange in a plate.
    • Now heat oil for frying. Drop the fingers in oil and fry till golden.
    • Drain in a paper towel and serve with ketchup.
    Pin
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

     
    Pin

    Rava Fingers Recipe | Sooji Fingers Recipe

    Rava Fingers Recipe with step by step pictures. Easy and quick snack made with sooji (rava), cheese. The fingers are coated in breadcrumbs and fried till crispy.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Snacks
    Cuisine Indian
    Servings 4 servings

    Ingredients
      

    • Rava / Sooji / Semolina – ½ cup
    • Milk – 2 cup
    • Cheese any variety – ¾ cup
    • Butter – 1 tblspn
    • Salt to taste
    • Pepper to taste
    • Cornflour / Cornstarch – ½ cup
    • Breadcrumbs – 1 cup

    Instructions
     

    • Heat butter in a kadai. Add rawa and sauté for 2 mins. Add salt and pepper and mix well.
    • Pour in milk and mix well. Add cheese and mix well.
    • Cover with a lid and simmer for 5 mins.The mixture will leave the sides of the pan.
    • Transfer this to a greased plate and flatten it.
    • Put this in the freezer for 10 mins.
    • Mix cornflour with water and make into a thin paste.
    • Now cut them into strips..Take one finger and dip them in cornflour mixture and then in breadcrumbs. Roll them and arrange in a plate.
    • Now heat oil for frying. Drop the fingers in oil and fry till golden.
    • Drain in a paper towel and serve with ketchup.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Rava Fingers Recipe Step by Step Pictures

     
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    Take all your ingredients

     

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    Melt Butter in a pan

     

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    add rava and mix well

     

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    fry for a couple of minutes

     

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    add salt and pepper

     

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    pour in milk

     

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    and mix well

     

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    add cheese

     

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    and mix well..

     

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    Simmer and cover with a lid

     

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    the mixture will leave the sides of the pan

     

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    transfer this to a plate and flatten it out..Chilli this in fridge

     

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    cut into finger shape

     

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    like this

     

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    First dip the cornflour mixture

     

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    then in breadcrumbs

     

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    roll it well

     

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    all done

     

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    fry this in oil

     

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    till golden brown

     

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    Drain and serve
     
     
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    So crispy and yummy
     
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Sailaja Damodaran

      at

      easy,crispy snack

      Reply
    2. Allison

      at

      OMG this sounds amazing! THanks for sharing!

      Reply
    3. Ganga Sreekanth

      at

      Thanks for sharing, nice post.

      Reply
    4. Preeti Garg

      at

      Awesome and healthy too

      Reply
    5. vidhas

      at

      Wow!! Aarthi nice and crispy suji fingers. Surely kids will llove this.

      Reply
    6. Srivalli

      at

      That's really one delightful snack..good one Aathri..

      Reply
    7. Meena

      at

      awesome

      i would try it out for evening snack

      rawa i use a lot not just for upma bt for other bindings too

      ur presentation is even more awesome

      and ya do check out award for u at my blog

      Reply
    8. Sharmilee! :)

      at

      Wow absolutely interesting recipe...crispy and perfect snack!

      Reply
    9. Mythreyi

      at

      Tasty finger Food Aarthi..

      -Mythreyi
      Yum! Yum! Yum!

      Reply
    10. rajani

      at

      Nice one

      Reply
    11. Maayeka

      at

      very nice and any time snack recipe ..quick to make and with very less ingredients..loved it..

      Reply
    12. maha

      at

      rolls using sooji...never thinked..looks so crispy n hot.....
      Maha

      Reply
    13. Sue/the view from great island

      at

      Yum!

      Reply
    14. Kanan

      at

      recipe is fantastic. perfect snac

      Reply
    15. Ms.Chitchat

      at

      This sounds yummy. Bookmarked

      Reply
    16. Harini-Jaya Rupanagudi

      at

      awesome snack! I wonder how it would turn out if it is baked!!

      Reply
    17. Az

      at

      I think this would be a healthier version of cheesesticks. I have a recipe coming up next on this but the unhealthy version 🙂

      Reply
    18. Deeksha

      at

      Awesome recipe. love it.

      Reply
    19. Jayanthi

      at

      Sounds crunchy and I absolutely love that its so easy to make. I'm definitely gonna try it.

      Reply
    20. Kalpana Sareesh

      at

      fantastic stater for party bookmarked!!

      Reply
    21. *Chennai Plaza - சென்னை ப்ளாசா*

      at

      ரொம்ப அருமை
      ஆர்தி

      ஜலீலா

      Reply
    22. rekhas kitchen

      at

      Y only kids even I can enjoy this snack happely delicious recipe will try for sure.

      Reply
    23. Suma Gandlur

      at

      Interesting and easy ones.

      Reply
    24. Only Fish Recipes

      at

      this is a mus try recipe dear....bookmarked !

      Reply
    25. The Yogi Vegetarian

      at

      Hey I know some adult "kids" who would also like this!;) Good party food, and alternative to fish fingers. I like your idea about adding grated vegetables too.

      Reply
    26. sangee vijay

      at

      very interesting and yummy snack,real kid's delight recipe...love it!!
      Spicy Treats
      OnGoing Event:kitchen Chronicles - Summer Splash
      Ongoing Event : HITS~Fiber Rich Foods

      Reply
    27. Latha

      at

      This looks so yummy......

      Reply
    28. VineelaSiva

      at

      OMG its amazing yummy and tasty snack.Its very innovative dear.

      Reply
    29. maha

      at

      hi.....2 awards r waiting 4 u in my space..collect it dear.....
      Maha

      Reply
    30. Follow foodie

      at

      Looks delicious
      http://followfoodie.blogspot.com/

      Reply
    31. Hari Chandana

      at

      Wow.. looks absolutely yummy and tempting.. awesome clicks too !!
      Indian Cuisine

      Reply
    32. Rasi

      at

      i love them :).. kids will be super delighted 😀

      Ongoing Event : I'm The Star

      Reply
    33. PJ

      at

      Crunchy an delicious...

      Reply
    34. Deeps @ Naughty Curry

      at

      must have been delecious!lovely recipe

      Reply
    35. The Pumpkin Farm

      at

      excellent recipe Aarthi...must try..am bookmarking... fr sure

      Reply
    36. Krithi's Kitchen

      at

      Lovely idea Aarthi! good one
      Serve It - Stir Fried

      Reply
    37. Hema

      at

      Awesome snack, kids wud love it..

      Reply
    38. Kalyani

      at

      super quick and tasty snack !

      Kalyani
      Sizzling Tastebuds
      Event : Holi Fest – Colourful Palette
      Event : Bake Fest # 5

      Reply
    39. Hemavathi Murari

      at

      great evening time snacks arthi. just 58 days to go for your marriage.

      Hema's Adugemane

      Reply
    40. Gayathri Anand

      at

      Yummy tasty snacks ...would love to give a try ...thanks for sharing this recp.

      Reply
    41. Priya Yallapantula

      at

      wow Aarthi, you are creative girl !!!

      Reply
    42. Archana

      at

      This is very yummy Aarthi

      Reply
    43. Jayasri Ravi

      at

      A lovely crispy snack arathi, would definitely try this.., May be I will bake it... My kids will definitely love this.., book marked

      Reply
    44. Shafna Ashmi

      at

      I tried this without cheese. very crispy. I got positive comment from my aunt who used to find faults easily:-) She even wanted me to make agqin. Very happie:-)

      Reply
    45. Anonymous

      at

      Hi...just wanted to know if i want to add finally chopped vegetables den can i do so...and if yes den at which step should i add them...secondly once i tried dese fingers but i needed to add lot of milk den required in ur measurements because my material kept on getting harder...it was so hard dat i was not even able to mix it...

      Reply
    46. Aarthi

      at

      @Anonymousu can add finely chopped or grated veggies add after u roast the sooji..and add more milk as needed.

      Reply
    47. Sindhuraj

      at

      Hi..shall I use water instead of milk as I am want to store this in a freezer. If I add milk then how long can I use this from freezer?

      Reply
    48. Baru

      at

      Shall I skip the step, without adding cheese......

      Reply
    49. Viji

      at

      Hi Arthy,
      I have tried his recipe couple of times and it has come out well.
      Now planning to make this for a party at home, in that case which dip would go best with this eggless mayonnaise or Thai sweet chilli sauce?
      Your quick reply is really appreciated

      Reply

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