Chocolate and Avocado Mousse Recipe

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You all know i have a weakness for all this mousse and all things chocolate..I keep on making them over and over again..And i make it differently each time..

This is a guilt free mousse recipe which i made recently, it has no cream or milk in it. It is made with chocolate and for the creaminess i used avocado..Pretty easy to, everything goes in a blender and puree, thats it..I used semi sweet chocolate in this, you can use any chocolate like dark or milk..Adjust the sugar level accordingly..

This mousse is pretty fudgy and creamy because of the good amount of chocolate going into it..you can reduce the chocolate content in this if you want the mousse to be more on the runnier and creamier side. And one more thing, dont you love the cute bowl set, one of my cousin gifted me this, i just loved it and cant wait to use it in my other recipes..Thank you sissy!

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins

Setting Time : 2 hours

Serves : 6 to 8

Ingredients:

Semisweet Chocolate Chips – 1 cup (use milk or dark)

Avocado – 1 large ripe

Sugar – 1/4 cup or to taste

Melted Butter or Oil – 1 tblspn

Vanilla Essence – 1 tsp

Method:

Take chocolate chips in a dry clean bowl. Melt it in microwave or over a double boiler. Make sure the water is on simmering and the bottom of the chocolate bowl doesn’t touch the water simmering.

Now take the chocolate and mix well. It will be smooth and shiny. Add in 1 tblspn of oil and mix well. Set aside to cool.

Scoop out the flesh from avocado. Take avocado in a blender and add sugar. Blend till smooth.

Now pour in the melted chocolate, vanilla and puree again.

Spoon or pipe this into serving glasses and put it in fridge for couple of hours.

Serve.

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