Cinnamon French Toast Recipe – French Toast Recipe with Step wise pictures.
Delicious cinnamony buttery french toast recipe for breakfast. Delicious on its own or with some honey or maple syrup.
I am kind of obsessed with french toast. I can never have enough of them. This one is a addition to my french toast collections and it is soooo good. i can never stress on the that more. The combo of cinnamony french toast with the chocolate and syrup is perfection.
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This one is perfect for breakfast or brunch. Taste so delicious, the cinnamon taste is dominant in this recipe. I enjoyed it to the core. If you are not a fan of cinnamon, you can skip it or add vanilla essence in it too.
Hope you will give this a try and let me know how it turns out for you.
- Bread Slices - 4 to 5
- Egg - 2
- Milk - ½ cup
- Sugar - 2 tblsp
- Cinnamon Powder - 2 tsp
- Butter for frying
- Honey or Maple Syrup for serving
- Mix all ingredients except butter and bread.
- Take bread slices and soak in the custard for a min on each side.
- Heat butter in a pan, Fry the bread till golden on both sides.
- Remove and serve with more butter on top and some maple syrup.
1)Take all your ingredients
2)Crack open couple of eggs in a bowl
2)Add in some sugar
3)Add some cinnamon powder
4)Add in some milk
6)Now the custard is done
7)Take some slices of bread. I am using my tutti fruity bread here. Let it soak for a min on one side.
8)Flip over and let it soak for another min on other side
9)Meanwhile melt the butter in a pan
10) Place bread slices in it and cook till golden on both sides
11)Flip over and cook on low to medium heat
12)Remove it to a plate and top with some butter
13)Drizzle with some honey or maple syrup and serve.