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You are here: Home / Chutney / Coconut Tamarind Chutney Recipe – Thengai Puli Chutney Recipe

Coconut Tamarind Chutney Recipe – Thengai Puli Chutney Recipe

May 11, 2016 By Aarthi 1 Comment

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Coconut chutney takes place in our breakfast menu quite often, since hubby loves it so much. I make quite a few variations to it..Check out my coconut coriander chutney, coconut chilli chutney, coconut garlic chutney and my keralan style coconut chutney..You can also check out my coconut malli thogayal too..

Similar Recipes,
Green Capsicum Chutney
Red Capsicum Chutney
Onion Chutney
Beetroot Chutney
Chilli Garlic Chutney
Onion Tomato Chutney
Many More..

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 5 mins
Cooking Time : 5 mins
Serves: 4
Recipe Source: Sharmis Passions


Ingredients:

Oil – 1 tblspn
Dry Red Chilli – 2 to 4
Urad dal / Ulundu Paruppu – 3 tblspn
Coconut – 1 cup grated
Tamarind – 1 small piece
Salt to taste
Water as needed


Method:

Heat oil in a pan, add in chilli and urad dal and cook till golden.

Add in coconut, tamarind and toss well for 2 mins,.

Now take this in a blender, add salt to taste. Add little water at a time and puree till smooth.

Serve with idli or dosa.

Pictorial:

Take your ingredients
heat little oil in a pan, add in urad dal
add chillies
cook till golden
add in coconut
tamarind 
toss well
stir fry for couple of mins
take it in a blender
add salt
add little water at a time and make it into a smooth puree
Serve

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Filed Under: Chutney, Recent Recipes, Side dishes with Aapam, Sidedish for Dosa, Sidedish for Idly, Urad dal

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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Comments

  1. Anonymous

    May 11, 2016 at 6:25 pm

    Looks yummy… Will try this..

    Reply

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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