• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Easy Passion Fruit Trifle Recipe

    May 23, 2015 By Aarthi Leave a Comment

    TwitterFacebookPinterestTelegramWhatsAppYummly
    Jump to Recipe Print Recipe

    Easy Passion Fruit Trifle Recipe with step by step pictures. This is a light dessert that is perfect to enjoy in the spring and summer months.

    Pin
    TABLE OF CONTENTS
    1. Easy Passion Fruit Trifle Recipe
    2. Easy Passion Fruit Trifle Recipe Step by Step

    Easy Passion Fruit Trifle

    This trifle is one of the quickest and easiest desert you could ever make. Plus it is so tasty and light.Great for big parties or get togethers..

    Similar Recipes,
    Passion Fruit Lemonade
    Mango & Passion Fruit Fool
    Trifle
    Tiramisu Trifle

    Ingredients for Easy Passion Fruit Trifle

    • Sponge Cake - 10 to 15 slices (RECIPE HERE)
    • Simple Syrup - as needed (Recipe below)
    • Passion Fruit - 10 to 12 (or any fruit)
    • Cream - 1 cup ( I used 25% fresh cream)
    • Powdered Sugar - 2 tbsp
    • Vanilla Essence - 1 tsp

    For Simple Syrup:

    • Sugar - ½ cup
    • Water - 1 cup
    Pin
    I made this with passion fruit, because i had few on hand, plus i saw this recipe made by nigella in her cooking show. You can use any fruits as you like. Mangoes, Strawberries, Apples, Pineapples will be great too..
     
    Pin
     
    Hope you will give this a try and let me know how it turns out for you.

     

    How to Make Easy Passion Fruit Trifle

    1. Cut open passion fruit and remove the seeds into a bowl.
    2. Make simple syrup by heating sugar and water in a sauce pan, cook till the sugar is melted. Set aside in fridge till cold.
    3. Take cream, sugar and vanilla in a bowl. Whip till thick. Add some of the passion fruit pulp into it and fold gently. Put in the fridge till needed.
    4. Line the base of the bowl with the cake. Spoon the syrup all over it.
    5. Pour some of the passion fruit pulp over it.
    6. Spread cream all over it.
    7. Spoon some more passion fruit over it.
    8. Chill into the fridge overnight.
    9. Serve cold
    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Pin

    Easy Passion Fruit Trifle Recipe

    Easy Passion Fruit Trifle Recipe with step by step pictures. This is a light dessert that is perfect to enjoy in the spring and summer months.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 15 mins
    chilling time 8 hrs
    Total Time 8 hrs 15 mins
    Course Dessert
    Cuisine Indian
    Servings 5 servings
    Calories 592 kcal

    Ingredients
      

    • 10 to 15 slices Sponge Cake
    • Simple Syrup as needed Recipe below
    • 10 to 12 Passion Fruit or any fruit
    • 1 cup Cream I used 25% fresh cream
    • 2 tbsp Powdered Sugar
    • 1 tsp Vanilla Essence
    • For Simple Syrup:
    • ½ cup Sugar
    • 1 cup Water

    Instructions
     

    • Cut open passion fruit and remove the seeds into a bowl.
    • Make simple syrup by heating sugar and water in a sauce pan, cook till the sugar is melted. Set aside in fridge till cold.
    • Take cream, sugar and vanilla in a bowl. Whip till thick. Add some of the passion fruit pulp into it and fold gently. Put in the fridge till needed.
    • Line the base of the bowl with the cake. Spoon the syrup all over it.
    • Pour some of the passion fruit pulp over it.
    • Spread cream all over it.
    • Spoon some more passion fruit over it.
    • Chill into the fridge overnight.
    • Serve cold
    Nutrition Facts
    Easy Passion Fruit Trifle Recipe
    Amount Per Serving
    Calories 592 Calories from Fat 180
    % Daily Value*
    Fat 20g31%
    Saturated Fat 12g75%
    Polyunsaturated Fat 2g
    Monounsaturated Fat 5g
    Cholesterol 115mg38%
    Sodium 437mg19%
    Potassium 698mg20%
    Carbohydrates 101g34%
    Fiber 18g75%
    Sugar 66g73%
    Protein 8g16%
    Vitamin A 2955IU59%
    Vitamin C 51mg62%
    Calcium 96mg10%
    Iron 4mg22%
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword Passion Fruit Trifle Recipe, trifle recipes
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

    Easy Passion Fruit Trifle Recipe Step by Step

    Pin
    Take your passion fruit
    Pin
    cut them in half
    Pin
    scoop the pulp 
    Pin
    pour it into a bowl
    Pin
     
    Pin
    Make the simple syrup..Take sugar and water 
    Pin
    Take sugar in a sauce pan
    Pin
    add in water
    Pin
    Heat till it is melted
    Pin
    Now the syrup is done
    Pin
    Cool it completely
    Pin
    Take your other ingredients
    Pin
    Take cream in a bowl
    Pin
    add in some powdered sugar
    Pin
    use a hand blender to whip
    Pin
    whip till thick
    Pin
    add in half of the pulp
    Pin
    fold gently
    Pin
    cream done
    Pin
    Take a bowl
    Pin
    Lay with sponge cake..i used store bought one.
    Pin
    pour syrup over it
    Pin
    let it soak for 5 mins
    Pin
    Spoon passion fruit pulp over the cake
    Pin
    Spoon cream over it
    Pin
    pour passion fruit pulp all over it
     
     
    Pin
    Set this in fridge overnight
    Pin
    Enjoy cold
     
    Pin

     

    • Individual Fruit Trifle Recipe
    • Plum Custard Trifle Recipe
    • Jelly Custard Trifle Recipe
    • Triple Chocolate Trifle Recipe
    • Nutella Biscuit Trifle
    • Black Forest Biscuit Trifle Recipe
    « Eggless Jam Cake Recipe
    Easy Biscuit Cake Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Homemade Tofu Recipe
    • Garam Masala Recipe
    • Galouti Kebab Recipe
    • Gulab Jamun Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog