Homemade Tomato Ketchup Recipe
Author: 
Recipe type: Condiments
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 1 cup
 
This tomato ketchup taste so close to the name brand without all the preservatives. It can be served as a dip or spread. So delicious.
Ingredients
  • Tomato Puree - 1 cup
  • Salt to taste
  • Sugar - ¼ cup or more
  • Vinegar - 3 tblsp
  • Black Pepper Powder - ½ tsp
  • Garlic Powder - 1.5 tsp
  • Onion Powder - 2 tsp
  • Mustard Sauce - 1 tsp
Instructions
  1. Take everything in a sauce pan. Bring it to a boil.
  2. Once it boils simmer for 10 mins.
  3. Cool it down and store in a air tight jar in fridge.
  4. Stays good for 10 to 15 days.
Recipe by Yummy Tummy at https://www.yummytummyaarthi.com/2018/07/homemade-tomato-ketchup.html