Stir Fry Chicken in Black Bean & Black Pepper Sauce
Author: 
Recipe type: Main
Cuisine: Chinese
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
 
Delicious chicken cooked in a spicy black bean and pepper sauce. This taste amazing with noodles or fried rice. It is not only delicious but fast to make as well.
Ingredients
FOR CHICKEN:
  • Boneless Chicken - 500 grams cut into small pieces
  • Soy Sauce - 2 tsp
  • Vinegar - 1 tsp
  • Salt to taste
  • Sugar - ¼ tsp
  • Cornflour - 2 tblsp
  • Oil - 4 tblsp
FOR SAUCE:
  • Oil - 1 tblsp
  • Ginger - 1 tsp chopped
  • Onion - 1 chopped
  • Spring Onion - 1 chopped
  • Black Bean Sauce - 2 tblsp
  • Water as needed
  • Black pepper powder to taste
Instructions
  1. Mix chicken with all ingredients.
  2. Heat oil in a pan. Add in chicken and saute till golden.
  3. Remove it to a plate.
  4. Heat oil in a pan. Add ginger, onions and spring onion.
  5. Add in sauce and saute for a min.
  6. Add in water and mix well.
  7. Add chicken back in and cover. Cook for 5 to 8 mins.
  8. Add in pepper powder and mix well.
  9. Serve.
Recipe by Yummy Tummy at https://www.yummytummyaarthi.com/chicken-in-black-bean-pepper-sauce/