Steamed Caramel Custard Pudding
Recipe type: Dessert
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 3 ramekin
Steamed caramel custard pudding is so easy to make and taste delicious. This pudding is one of the easy recipe to make.
  • Egg - 2
  • Milk - 1 cup
  • Sugar - 3 tblsp + 2 tblsp
  • Vanilla Extract - 1 tsp
  • Cinnamon Powder - ½ tsp
  1. Take sugar in a pan. Heat till sugar is melted. Cook till it gets caramel. Pour it in individual ramekins and set aside.
  2. Take egg in a bowl. Add sugar, cinnamon and vanilla. Beat till combined.
  3. Add in milk and mix well.
  4. Pour it into mould and place it in a sauce pan with water. So the water comes half way through the bowl.
  5. Steam for 25 to 30 mins.
  6. Remove and cool it. Put it in fridge for 3 hours.
  7. Unmould and serve.
Recipe by Yummy Tummy at