Paratha Chicken Puffs Recipe
Author: 
Recipe type: Snack
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 6 puffs
 
Delicious paratha douh chicken puffs needs just paratha dough to make this. It is not only easy to make but taste absolutely delicious.
Ingredients
FOR DOUGH:
  • All Purpose Flour / Maida - 2 cups
  • Salt to taste
  • Oil - 4 tblsp
  • Water as needed
FOR FILLING:
  • Olive Oil - 1 tblsp
  • Onion - 1 chopped finely
  • Carrot - 1 chopped finely
  • Dates - 4 chopped finely
  • Cumin Powder - 1 tsp
  • Chilli powder - 2 tsp
  • Turmeric powder - 1 tsp
  • Dried Parsley - 1 tsp
  • Boneless Chicken - 500 grams chopped finely
  • Salt to taste
  • Cream cheese or cheese spread - ¼ cup
  • Oil as needed
  • Egg or milk for egg wash
Instructions
  1. Start by making dough. Take flour, salt. water in a bowl. Knead to a soft dough. 4 tblsp oil and leave aside for 4 hours.
  2. Now heat oil in a pan. Add onions, carrot and saute for 2 mins,.
  3. Add spices and salt. Mix well.
  4. Add chicken and stir fry till cooked.
  5. Add in cream cheese and mix well. Filling done.
  6. Now divide the dough into small portions. Take a dough and spread it as thin as possible. Now fold this into each till it forms a square. Now set that aside for 15 mins.
  7. Now flatten that dough, Spoon filling in and fold.
  8. Brush beaten egg or milk on top.
  9. Pop this in a preheated oven. Oven should be heated to 200 degree C.
  10. Bake for 20 to 30 mins.
  11. Serve
  12. Remove and serve.
Recipe by Yummy Tummy at https://www.yummytummyaarthi.com/paratha-chicken-puffs/