Kaju Apple Recipe
Recipe type: Sweets
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 10 apples
Super cute apple cashew sweet. These not only looks super adorable but taste so delicious that you cannot stop with just one.
  • Cashewnuts - 1 cup
  • Sugar - ½ cup
  • Water - ¼ cup
  • Red Food Colour
  • Cloves as needed
  • Ghee as needed
  1. Take cashews in a blender and powder it. Dont over run the blender else it will get into a paste like.
  2. Heat a heavy bottom pan on medium heat. Add sugar and water to it. Mix well will a spoon.
  3. Bring that to a boil and simmer them for 5-8 mins till they form one string consistency.
  4. To check that take few drops of sugar syrup between your fingers and it should form a string when your press between them(check image). Or you can add few drops of sugar syrup in a bowl of cold water, the sugar syrup wont get dissolved. Or you can take the sugar syrup in a spoon and invert them, the last drop falling from the spoon forms a string like consistency.
  5. Once the sugar has reached this consistency. Add the cashew powder to it and mix well.
  6. Mix them for 3-4 mins till the mixture leaves the sides and form a sticky dough.
  7. Transferred that to a ghee greased plate and let them cool for 5 mins.
  8. Now grease your hands too and knead them till they get into a smooth ball.
  9. Add few drops of milk if they are too firm.
  10. Take the dough and take a small portion of dough. Roll it into a smooth ball.
  11. Now take red food colour in a bowl, add few drops of water. Use a paint brush to paint all over the apples.
  12. Stick a clove in the center.
  13. Let it set for few mins.
  14. Serve
Recipe by Yummy Tummy at https://www.yummytummyaarthi.com/kaju-apple-recipe/