Eggless Dates & Walnut Cake Recipe - Christmas Special Recipes
Author: 
Recipe type: Deserts
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 6 servings
 
Recipe Source: Tickling Palates, Soft and moist eggless dates and walnut cake which taste so yummy. This cake taste amazing with a cup of tea.
Ingredients
  • All Purpose Flour / Maida - 1 cup (120 grams)
  • Wheat Flour - 1 cup (120 grams)
  • Brown Sugar - 1 cup (200 grams)
  • Baking Soda - 2 tsp
  • Cinnamon Powder - 1 tsp
  • Salt - ¼ tsp
  • Dates - 1.5 cups chopped
  • Water - 2 cups (480 ml)
  • Oil - ½ cup (120 ml)
  • Walnuts - ¾ cup chopped
Instructions
  1. Take dates, water, brown sugar in a sauce pan and cook for 10 mins. Set aside to cool down completely.
  2. Now add in oil and mix well.
  3. Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside.
  4. Take both flour, baking soda, cinnamon and walnuts in a bowl and mix well.
  5. Add in the liquid mix and fold gently.
  6. Spoon it into the baking pan and bake for 45 to 50 mins.
  7. Remove it and cool down completely.
  8. Slice and serve.
Recipe by Yummy Tummy at https://www.yummytummyaarthi.com/eggless-dates-walnut-cake-recipe-christmas/