Margherita Pizza
Recipe type: Brunch
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
Super delicious fresh margherita pizza which is made using just sauce, cheese and tomatoes. It has lots of fresh basil added in the end which makes it very fresh.
  • Pizza Dough - 1 batch (Recipe here)
  • Pizza Sauce - 1 batch (Recipe here)
  • Mozzarella Cheese - ½ a packet sliced thinly
  • Tomatoes - 1 sliced
  • Fresh Basil as needed
  • Salt to taste
  • Pepper to taste
  • Olive Oil as needed
  1. Preheat oven to 250 degree C with bottom rod only on.
  2. Take a baking and grease with little oil. Spread the dough into round and create a border.
  3. Now spoon over the sauce and top with cheese and tomatoes.
  4. Season with salt and pepper.
  5. Brush oil around the edges of the dough.
  6. Now pop this in the bottom rack close to the bottom rod and cook for 10 to 15 mins.
  7. Now turn on the grill mode and put the tray in the top rack close to the top rod and grill for 2 to 5 mins till the top is little golden.
  8. Remove it and sprinkle with fresh basil.
  9. Slice and serve.
Recipe by Yummy Tummy at