Instant Poha Idli Recipe
Recipe type: Breakfast
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
Healthy poha idli which is super easy to make. It is a different option to try for breakfast. Taste great with sambar or chutney.
  • Poha / Aval - 1 cup
  • Sooji / Rava / Semolina - 1 cup
  • Yogurt / Curd - 1.5 cup
  • Water as needed
  • Eno Fruit Salt - 1 tsp
  • Salt to taste
  1. Take poha and sooji in a blender and powder it fine.
  2. Take curd, water and mix well to form a smooth batter. Set aside for 10 mins.
  3. Add in salt and eno fruit salt and mix well.
  4. Pour the batter in greased idli mould and steam for 10 mins.
  5. Remove and cool it down. Now use a spoon to remove the idlies and serve hot.
Recipe by Yummy Tummy at