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Eggless Apple Pudding Recipe

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Eggless Apple Pudding Recipe with step by step pictures. This recipe is eggless and sugarless which is also crunchy and sweet. This a very light melt into your mouth dessert.

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TABLE OF CONTENTS
1. 📖 Recipe
2. Eggless Apple Pudding Recipe Step by Step

Eggless Apple Pudding

One of my lovely viewer asked this recipe, she insisted me for so many days and thank god she did that, because of that i tried it and instantly fell in love with it..This is like super easy pudding. The only cooking involved in this pudding is melting china grass or agar agar in milk. Thats it, super easy..You can check out my mango pudding, china grass pudding, cherry panacotta and many more..

Ingredients for Eggless Apple Pudding

  • Apples - 1 small or ¾ cup of chopped apple
  • Milk - ½ cup + 1 cup
  • Condensed Milk / Milkmaid - ¼ cup
  • Vanilla Essence - 1 tsp
  • China Grass / Agar Agar - 5 gm

For Topping:

  • Tutti Fruity
  • Finely Chopped apples
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I used apple puree in this pudding because i had some apples on hand, But you can use any fruit as you like starting from mangoes, strawberries, papaya, banana or even tender coconut flesh. The options are pretty much endless. I will soon share the different versions of this pudding..So give this a try and let me know how it turned out for you..

How to Make Eggless Apple Pudding

  1. Take apples, ½ cup milk in a blender and make it into a fine puree.
  2. Take milk in a sauce pan, add in agar agar. Mix well and let it soak for 10 mins.
  3. Now heat it so the agar agar is melted.
  4. Once it is melted, add in apple puree, condensed milk and vanilla. Mix well.
  5. Pour this into a serving bowl. Cover with plastic wrap and chill for 30 mins.
  6. Before serving top it with tutti fruity and chopped apples.
  7. Always serve cold.
 
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If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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📖 Recipe

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Eggless Apple Pudding Recipe

Eggless Apple Pudding Recipe with step by step pictures. This recipe is eggless and sugarless which is also crunchy and sweet. This a very light melt into your mouth dessert.
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Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
chilling time 30 minutes
Total Time 50 minutes
Course Dessert
Servings 2 servings
Calories 6 kcal

Ingredients
  

  • 1 small or ¾ cup of chopped apple Apples
  • ½ cup + 1 cup Milk
  • ¼ cup Condensed Milk / Milkmaid
  • 1 tsp Vanilla Essence
  • 5 gm China Grass / Agar Agar
  • For Topping:
  • Tutti Fruity
  • Finely Chopped apples

Instructions
 

  • Take apples, ½ cup milk in a blender and make it into a fine puree.
  • Take milk in a sauce pan, add in agar agar. Mix well and let it soak for 10 mins.
  • Now heat it so the agar agar is melted.
  • Once it is melted, add in apple puree, condensed milk and vanilla. Mix well.
  • Pour this into a serving bowl. Cover with plastic wrap and chill for 30 mins.
  • Before serving top it with tutti fruity and chopped apples.
  • Always serve cold.
Nutrition Facts
Eggless Apple Pudding Recipe
Amount Per Serving (1 g)
Calories 6
% Daily Value*
Sodium 0.2mg0%
Potassium 3mg0%
Carbohydrates 0.3g0%
Sugar 0.3g0%
Calcium 0.2mg0%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Apple Pudding, Eggless Apple Pudding Recipe, Pudding Recipe
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Eggless Apple Pudding Recipe Step by Step

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Take all your ingredients

 

 

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First take chopped apples in a mixer

 

 

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add in milk

 

 

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puree it finely

 

 

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Now take milk in a sauce pan

 

 

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add in china grass / agar agar

 

 

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soak them for 10 mins

 

 

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Heat to melt

 

 

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once it is melted

 

 

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add in apple puree

 

 

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condensed milk

 

 

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and some vanilla

 

 

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mix well

 

 

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Take a serving dish

 

 

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pour it in

 

 

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cover it with a plastic wrap

 

 

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chill in fridge

 

 

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now it is set

 

 

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take some tutti fruity and chop some apples

 

 

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top the pudding with this

 

 

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serve

 

 

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it is mouthful of heaven..
 
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Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  1. archana gaja

    hai aarthi
    this is gaja I saw ur apple pudding receipe.it just simply superbeb.
    I have one query I want create a one blog for me I don't know how to work it out. will u send me reply for this query.

    Reply

  2. Archana Kuttan

    Looking yummy pudding... I want to create one blog but I dint know how to create willl u help me

    Reply

  3. REVS CULINARY

    Hi Aarthi,
    Your pudding looks so delicious. Thanks for sharing it. I have 'instant china grass powder'. Can you let me know how to use in your recipe instead of China grass.
    Thanks,
    Rev

    Reply

  4. Anonymous

    mouth watering

    Reply

  5. Anonymous

    Many more happy returns of the day to ur daughter Maha. Post some pics of hers...

    Aswathi

    Reply

  6. Maanit Gupta

    Wow Aarthi... Thats just Amazing ... Simple yet wonderful....
    What could be a substitute of china grass... Gonna try this for my fussy littleone !!loads of love Pooja

    Reply

  8. Aarthi

    @Archana KuttanLogin to blogger.com usin your gmail id. Then everything is simple.

    Reply

  9. Aarthi

    @REVS CULINARYSame thing, you can use around 5 gram or 2 tblspn of that in this

    Reply

  10. Ruxana Gafoor

    yummy pudding

    Reply

  11. Mrs. Zuhair

    It looks simple and sweet ..i will try this... I have tried some of your other recipes... I really appreciate your hardwork in putting up step by step pictures.. It is very motivating! 🙂 Thanks a lot!! You inspired me to cook new dishes!

    Reply

  12. Anonymous

    hai aarthi. thank u for ur recipes .l like ur page very much.Ilike to know how much gm gelatin can use instead of china grass

    Reply

  14. Deepthy

    hi aarthi ka..... ur page is simply superbbb.....

    Reply

  15. Anonymous

    what is (gelatin, agar agar,china grass) es ki jgha pey koe altarnt kuch or use kr sktey hai keya pls rply fast

    Reply

  16. Aarthi

    @Anonymousit is the setting agent, you can get it any supermakets

    Reply

  17. Fathima

    Hi Arthi,
    The milk curdles wen I add the purée...is it fine?

    Reply

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