Eggless Whole-Wheat Chocolate Chip Cookie Bar Recipe
Soft and chewy chocolate chip cookie bar which is eggless. Yogurt acts as a perfect egg substitute and gives perfect cookie bar all the time.
This is a delicious chocolate chip cookies which has no eggs in them. The cookies is soft and chewy at the same time. This can be stored in a air tight container for 2 to 3 days.
Low Fat Chocolate Chip Cookies Recipe – Eggless Healthy Chocolate Chip Cookies Recipe
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Hope you will give this a try and let me know how it turns out for you.
- Wheat Flour / Atta - 1 cup (120 grams)
- Unsalted Butter - 50 grams (soft)
- Brown Sugar - ¼ cup (50 grams)
- Sugar - ¼ cup (50 grams)
- Yogurt / Curd - 1.5 tblsp
- Baking Soda / Cooking Soda - ½ tsp
- Salt a pinch
- Chocolate Chips - ⅔ cup
- Preheat oven to 180 degree C.
- Take butter in a bowl. Add both sugar and cream till smooth.
- Add in yogurt and mix well.
- Add in flour, baking soda, salt and chocolate chips and mix well.
- Place it in a parchment lined baking pan and flatten it.
- Bake in preheated oven for 12 to 15 mins.
- Remove and cool a little, Cut into bars
- Serve.
Pictorial:
1)Take unsalted soft butter in a bowl.
2)Add brown sugar
Also check out
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Dates Cookies
Nuts Cookies
3)Add in sugar
4)Cream well
5)Add little curd / yogurt
6)Mix till creamy.
7)Add in wheat flour
Similar Recipe,
Chocolate Fudge Cookies
Coloured Ghee Cookies
8)Add baking soda
9)Add little salt
10)Add some chocolate chips
11)Mix till combined
12)Now the dough is made.
13)Line a baking pan with parchment paper
14)Spoon dough in and press evenly.
15)Bake till done.
16)Remove it and cool completely
17)Slice and serve
18)Serve
Hi
Can we prepare other cookies in pan like this?? Will it work?? It seems so easy!!
Not sure about that.
Is it made of whole wheat or maida as the title says whole wheat whereas ingredients list says maida?
Sorry that was a mistake. It is wheat flour.