Last Updated on July 26, 2017
Bread – 4 slices
Sugar- 2 tblspn or to taste
Vanilla Essence-1 tsp
Milk-1 cup / 250 ml
Custard Powder-3 tblspn
Butter – 1 tblspn
In a shallow bowl add custard powder, sugar, milk and vanilla essence and mix well. Mix this nicely so that there is no lumps.
Now take one slice of bread and dip it in the mixture not more than 5 seconds and turn it over and do the same.
Heat butter in a tawa and put this bread in it.
Cook for 2 mins on one side and flip it over. Cook for another 2 mins on other side too.
Serve hot with some butter smeared on top or drizzle some honey or jam and enjoy as it is.
|Take all your ingrediants|
|take sugar, custard powder, vanilla in a bowl|
|add milk and mix well|
|mix well so that there is no lumps|
|dip bread in this|
|on other side too|
|melt some butter|
|put the bread in this|
|and toast on both sides|
|Serve with a blob of butter|
|Enjoy with a glass of milk...|
|What a perfect way to start a day|