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    Home

    How to Make Flax Egg - Egg Substitute in Baking

    June 1, 2018 By Aarthi 1 Comment

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    How to Make Flax Egg - Egg Substitute in Baking with step wise pictures.

    Flax Egg - Best Substitute for Egg. Super recipe for egg substitute in baked goodies. This can be used in cakes, muffins, bread, cupcakes as egg substitute.

    Flax seed is a great substitute for eggs in baking recipes. You can add this in cakes, cookies, breads, muffins or any baking recipes instead of egg. The below measurement is perfect for 1 egg in recipes. You can increase it as per your need. I used this flax egg to make my cheese muffins and it worked great. I am yet to try on other recipes.

    Check out other baking basics recipe

    https://www.yummytummyaarthi.com/2017/11/where-to-buy-baking-ingredients-equipments.html

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    Hope you will give this a try and let me know how it turns out.

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    How to Make Flax Egg

    Aarthi
    Flax Egg - Best Substitute for Egg. Super recipe for egg substitute in baked goodies. This can be used in cakes, muffins, bread, cupcakes as egg substitute
    5 from 1 vote
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    Prep Time 5 mins
    Total Time 5 mins
    Course Basics
    Cuisine Indian
    Servings 1 Flax Egg
    Aarthi

    Ingredients
      

    • Flax seed meal - 1 tblsp
    • Warm Water - 3 tblsp

    (THIS YIELDS ONE FLAX EGG)

      Instructions
       

      • Mix both ingredients together and set aside for 5 mins.
      • You can use this in any baking recipes that calls for egg.

      Notes

      1)You can use this in any baking recipes that calls for egg.
      2)The above measurement is equal to 1 egg.
      3)This is great in cakes, muffins, cupcakes and bread.
      Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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      Pictorial:

      1)Take flax seed powder or flax meal in a bowl. I used 1 tblsp of flax meal. This measurement is substitute for 1 egg in every recipe.

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      2)Add 3 tblsp of warm water.

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      3)Once the water is added in, take a small whisk

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      https://www.yummytummyaarthi.com/2014/07/how-to-prepare-cake-pan-for-baking-how.html

      4)Whisk well.

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      5)Now set this aside for 5 mins

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      6)Thats it, your flax egg is done.

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      7)You can use this in cakes, muffins, cupcakes or any recipe that calls for egg.

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      Aarthi

      About Aarthi

      Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      Hi, I'm Aarthi!

      WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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