Lemon & Honey, some may think honey in a chicken, thats weird. but i am telling you, it is not at all weird, its heavenly. In this recipe honey doesn’t give overall sweetness like it gives to pastries and cakes. It somehow cuts the tanginess of the lemon and balances the whole lot. It also helps the chicken go wonderfully caramalize and makes it finger licking good. I hope you got my point..
Now place it in a baking sheet and bake for 10 mins.Remove it and flip over. Bake again for 5 mins.Reduce the oven temp to 150 degree C.
Remove and flip over, bake for 25 to 30 mins.
Now let it rest for 5 mins.
|Take all your ingredients|
|Take olive oil in a bowl|
|some lemon juice|
|Now take couple of chicken legs|
|make deep slashes|
|just like this|
|add it to the marinate and mix well|
|place it in a baking sheet|