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    Home

    Matar Cabbage(Cabbage with Peas) - Jain Style

    June 30, 2011 By Aarthi 12 Comments

    Pin
    Today I am in a mood to post lots of side dish recipes..I have already posted Indian Style Stir-Fry Mushrooms and this is another quick side dish recipe..I made this dish from top to bottom in just 15 min.Cabbage is one of the under estimated vegetable in the world,Many people hate cabbage and they never use it ..Cabbage has lots of health benefits in it..It is good for people who are in diet..Usually in south India,cabbage is cooked with lots of coconut in it.I hate that kind of dish..So I made this dish last week and when I tasted it it was so yummy and moreover it doesnot tasted like cabbage..My entire family digged into this dish and finished it within a few minutes..This goes perfectly with rice and dal or any gravies..This dish is modified from Manjula’s Kitchen..Give this dish a try and let me know what you think..

    Ingredients:

    Cabbage-2 cups shredded
    Peas-1 cup
    Green chilli-2
    Mustard seeds / Kaduku-1 tsp
    Cumin seeds / Jeera-1 tsp
    Turmeric powder / Manjal podi-1 tsp
    Coriander powder / Malli podi-2 tsp
    Chilli powder-1 tsp
    Sugar-1 tsp
    Salt to taste
    Coriander leaves for garnishing
    Lemon juice-to taste
    Oil-1 tblspn
    Method:
    In a kadai,heat oil and crackle some mustard seeds and cumin seeds.
    Add in cabbage,turmeric powder,red chilli powder,coriander powder,green chilli and mix well.Cook this for 5 min.
    Season with salt and sugar.Add in the peas and mix well.Cook this for 3 min.
    Squeeze some lemon juice and garnish with coriander leaves.
    Serve with rice.
    Pictorial:
    Pin
    Grab your ingrediants
    Pin
    Crackle mustard and cumin seeds in oil
    Pin
    Add in cabbage and mix well
    Pin
    Add in coriander powder,red chilli powder,salt,sugar,turmeric powder,green chilli and mix well
    Pin
    Let the cabbage get cooked
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    Add in peas
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    Let it cook..Garnish with coriander leaves and some lemon juice
    Pin
    SERVE
    « Aloo Panner Kulcha Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. StephenC

      at

      I have cabbage in my fridge and this inspires me. I'm missing a couple of things, but I don't that's going to matter.

      Reply
    2. Food Glorious Food!

      at

      Wonderful side dish! I can also eat this alone with some plain rice!!!!

      Reply
    3. Prathima Shivraj

      at

      Vow fabulous, can grab the whole bowl with hot roti's.

      Reply
    4. Holly

      at

      Mmmm looks wonderful!

      Reply
    5. Vimitha Anand

      at

      Easy and yummy looking stir fry...

      Reply
    6. Nithya

      at

      Perfect blend of spices. Yummy 🙂

      Reply
    7. Priya (Yallapantula) Mitharwal

      at

      Yum, and simple. I love cooking with cabbage as it is always simple and quick 🙂

      Reply
    8. Priya

      at

      Can have this curry with anything,delicious!

      Reply
    9. DD

      at

      simple and easy recipe!!!!
      Happy Blogging!!!!
      Food Blog News Daily
      Good Food Recipes

      Reply
    10. Shilpi Bose

      at

      Very nice and simple.

      Reply
    11. sheila @ Elements

      at

      This sounds wonderful! I've bookmarked the recipe and will definitely try it! 🙂 Thanks! 🙂

      Reply
    12. Gul

      at

      Dear Aarthi, your dishes are the absolute best!!! I plan on trying them all out. Thank you so very very much. After trying out each recipe, I will tell you how it comes out. Thank you for breaking down this complicated science into simple and easy steps. You're a wonderful teacher!! <3

      Reply

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