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    Home

    Vegetable Pakora Recipe

    July 18, 2022 By Aarthi 36 Comments

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    Vegetable Pakora Recipe with step by step pictures. Mixed Vegetable Pakora recipe made with mixed vegetables, gram flour, spices.

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    TABLE OF CONTENTS
    1. Vegetable Pakora Recipe | Veg Pakora Recipe
    2. Vegetable Pakora Recipe with Step by Step Pictures

    Vegetable Pakora Recipe

    Deep fried foods are perfect for cold weather right. But I do feel a little bit guilty when I eat these kinds of dishes, because this drastically affects my waistline. But if I make this I can enjoy it with no guilty feeling..Its because this recipe has tons and tons of veggies as you can see in the pictures..And I know this does good for me too.

    This is great for kids as well, you can hide lots of vegetables inside this crispy pakora and they are not going to find it anymore..Most probably they will ask for more after having this. Hope you all enjoy this and here you go to the step by step recipe with pictures.

    Similar Recipes,

    Bread Bajji

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    Onion Bajji

    Snake Gourd Bajji

    Brinjal Bajji

    Cauliflower Bajji

    Mangalore Bajji

    Chilli Bajji

    Banana Bajji

    Ingredients for Vegetable Pakora

    • Vegetables of your Choice( I used carrot,cabbage,onion,potato,cabbage,brinjal,chillies) around 3- 3.5 cups of veggies
    • Kasuri Methi Leaves – ¼ cup
    • Gram Flour / Kadala mavu / Besan – 1 cup
    • Rice Flour / Arisi mavu – ½ cup
    • Fennel Seeds / Sombu / Saunf – 1 tblspn
    • Cumin Seeds / Jeerakam -1 tsp
    • Turmeric Powder / Manjal Podi-1 tsp
    • Chilli Powder-1 tsp
    • Garam Masala Powder – 1 tsp
    • Baking Powder-1 tsp
    • Salt to taste
    • Oil for deep frying

    How to Make Vegetable Pakora

    1. Chop your vegetables and wash it in a colander.
    2. Put this in a mixing bowl, add salt, turmeric, garam masala and chilli powder.
    3. Now add fennel and cumin seeds in this. Now add kasuri methi leaves, salt and baking powder in this.
    4. Add in gram flour and rice flour in this and mix well. Pour in some water and make into a thick batter kind of consistency.
    5. Take a spoonful and drop into hot oil and fry till golden brown.
    6. Serve hot with ketchup or mayo.

    Vegetable Pakora Recipe | Veg Pakora Recipe

    Vegetable Pakora Recipe with step by step pictures. Mixed Vegetable Pakora recipe made with mixed vegetables, gram flour, spices.
    No ratings yet
    Print Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Snacks
    Cuisine North Indian
    Servings 4 servings
    Calories 257 kcal

    Ingredients
      

    • 2 cups Vegetables of your Choice I used carrot,cabbage,onion,potato,cabbage,brinjal,chillies around 3- 3.5 cups of veggies
    • 2 tbsp Kasuri Methi Leaves
    • 1 cup Gram Flour / Kadala mavu / Besan
    • ½ cup Rice Flour / Arisi mavu
    • 1 tbsp Fennel Seeds / Sombu / Saunf
    • 1 tsp Cumin Seeds / Jeerakam
    • 1 tsp Turmeric Powder / Manjal Podi
    • 1 tsp Chilli Powder
    • 1 tsp Garam Masala Powder
    • 1 tsp Baking Powder
    • Salt to taste
    • Oil for deep frying

    Instructions
     

    • Chop your vegetables and wash it in a colander.
    • Put this in a mixing bowl, add salt, turmeric, garam masala and chilli powder.
    • Now add fennel and cumin seeds in this. Now add kasuri methi leaves, salt and baking powder in this.
    • Add in gram flour and rice flour in this and mix well. Pour in some water and make into a thick batter kind of consistency.
    • Take a spoonful and drop into hot oil and fry till golden brown.
    • Serve hot with ketchup or mayo.
    Nutrition Facts
    Vegetable Pakora Recipe | Veg Pakora Recipe
    Amount Per Serving (1 servings)
    Calories 257 Calories from Fat 27
    % Daily Value*
    Fat 3g5%
    Saturated Fat 0.4g3%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Sodium 178mg8%
    Potassium 506mg14%
    Carbohydrates 47g16%
    Fiber 8g33%
    Sugar 3g3%
    Protein 11g22%
    Vitamin A 4790IU96%
    Vitamin C 10mg12%
    Calcium 121mg12%
    Iron 3mg17%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Vegetable Pakora Recipe with Step by Step Pictures

     
    Pin
    Take all your ingredients
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    This is the real flavouring
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    All your favorite veggies
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    prepare them
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    chop them
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    wash it well
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    add it to a bowl
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    add all spices and seeds
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    kasuri methi leaves
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    season with salt
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    add some baking powder
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    mix well
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    add flours
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    toss well
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    pour water
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    and make into a thick batter
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    take a spoonful
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    drop in hot oil and fry till golden
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    drain in a kitchen towel
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    Serve
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    « Jowar (Sorghum) Appe Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Suja

      at

      Tempting pakoras..perfect tea time snack

      Reply
    2. Anisha

      at

      Pakodas look really yumm...mouthwatering.

      Reply
    3. faseela

      at

      awesome pakoras........

      Reply
    4. vidhas

      at

      Lovley pakodas. With lots of veggies. Love the idea of having with mayo.

      Reply
    5. S.Menaga

      at

      மாலைநேர சூப்பர்ர் ஸ்நாக்ஸ்!!

      Reply
    6. Srivalli

      at

      Interesting that you mixed everything!..glad you did the BM Aarthi!

      Reply
    7. Sarah Naveen

      at

      That luks so yummy Arthi :)..a perfect snack with coffee!

      Reply
    8. vaishali sabnani

      at

      Aarti..man hats off..yaar u must b spending a hell lot of time clicking pics...each n every step..boy...I wud go crazy...the fritters look yummy..even I make these but we serve these with mint chutney!!

      Reply
    9. Now Serving

      at

      you made the same dish except deep fried 🙂 looks yummy!!!!

      Reply
    10. Ganga Sreekanth

      at

      Nice helathy pakodas. Perfect with a cup of tea in the evening 🙂

      Reply
    11. Priya

      at

      Kadhamba bajji thats how we call this fabulous pakoras,soo tempting..

      Reply
    12. sangee vijay

      at

      interesting...veggie pakora looks so tempting!!

      Reply
    13. Nalini's Kitchen

      at

      Yummy pakodas for a rainy weather,luv the addition of kasoori methi.

      Reply
    14. Viki's Kitchen

      at

      Multi veg pakora is my favorite too....one day a scientist should find a zero calorie oil for me....I love pakora any day:) Your pakora looks so good dear....I am drooling:)

      Reply
    15. Teena Mary

      at

      mmmm...yummy recipe ! Loved it !

      Reply
    16. divya

      at

      Slurp,salivating here, irresistible pakoda...

      Reply
    17. Shema George

      at

      really yummy looking pakora!!! good idea of mixing diff veggies
      Lifescoops

      Reply
    18. Shanthi

      at

      Looks crispy and crunchy. Perfect snack for this weather.

      Reply
    19. Balakrishna Saraswathy

      at

      Looks tasty and yummy..perfect for tea-time snack

      Reply
    20. Prathibha

      at

      very delicious pakoras..looks yummm

      Reply
    21. Kalpana Sareesh

      at

      very very yummy..

      Reply
    22. Vardhini

      at

      Yummy pakodas ..

      Reply
    23. Tina

      at

      crispy and crunchy pakora...perfect.

      Reply
    24. Sharmilee! :)

      at

      Wow nice idea of adding veggies..looks and sounds yum

      Reply
    25. Padhu

      at

      Perfect for this weather

      Reply
    26. Chandrani

      at

      Very healthy crunchy pakora. Tempting also, Arthi..

      Reply
    27. Kaveri

      at

      Crunchy and crispy pakodas...can't wait to have a bite of it.

      Herbs & Flowers: Spring Onions

      Reply
    28. Treat and Trick

      at

      So tempting and yummy snack!

      Reply
    29. Shanavi

      at

      U r on a blogging spree hah ?? Keep it up

      Reply
    30. PJ

      at

      Perfect and crunchy for winters and rainy days...

      Reply
    31. The Pumpkin Farm

      at

      looks pretty and nice, esepcially the mayo serving spoon

      Reply
    32. Suma Gandlur

      at

      Yummy, crunchy pakodas.

      Reply
    33. Sydney @ The Crepes of Wrath

      at

      This is how I like to eat my veggies - fried! 😉

      Reply
    34. Cool Lassi(e)

      at

      Truly Yummy! Look very crunchy and delectable! Hey thanks for your condolence on the death of my friend's son. It was fated to be. 🙁

      Reply
    35. Archana

      at

      Yummy pakoras.Can I come and be your neighbour?

      Reply
    36. Aarthi

      at

      Archana..Yes you could...

      Reply

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