• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Yummy Tummy

Food that makes your tummy happy!

  • Home
  • About Me
  • Recipe Index
  • Categories
  • Advertisers
  • On Media
  • Contact
  • Privacy
You are here: Home / Recent Recipes / Nannari Sarbath Popsicles Recipe – Sarbath Popsicle Recipe

Nannari Sarbath Popsicles Recipe – Sarbath Popsicle Recipe

May 8, 2018 By Aarthi Leave a Comment

share this
Share
Jump to Recipe Print Recipe

Nannari Sarbath Popsicles Recipe – Sarbath Popsicle Recipe with step wise pictures.

Nannari Sarbath Popsicles Recipe – Sarbath Popsicle Recipe. Super yummy sarbath popsicle which taste so refreshing. This delicious popsicle is so yummy and is so refreshing.

I love making popsicles during this hot weather. My mom is a fan of my popsicles so i try to make it often. Since i am in a popsicle making mood. She started demanding many popsicle recipes to me. Hope you will give this a try and let me know how it turns out for you.

Similar Recipes,
Grape Popsicles
Strawberry Popsicles
Mint Lemon Popsicles
Strawberry Icecream
Mango Popsicles
Chocolate Icecream

https://www.yummytummyaarthi.com/2018/05/lemon-honey-popsicles.html

Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2018/04/fresh-fruit-popsicles-recipe.html

Nannari Popsicles Recipe

Super yummy sarbath popsicle which taste so refreshing. This delicious popsicle is so yummy and is so refreshing.
Print Recipe Pin Recipe Rate Recipe
Prep Time: 5 minutes
Total Time: 5 minutes
servings
Course: Dessert
Cuisine: Indian
Servings: 4 servings
Aarthi
Author: Aarthi

Ingredients

  • Lemon Juice - 2 tblsp
  • Sarbath - 4 tblsp
  • Water as needed

Instructions

  • Mix all three ingredients.
  • Pour it into moulds.
  • Freeze overnight.
  • Run the mould under tap water. Release and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
FOLLOW ON PINTEREST FOLLOW ON YOUTUBE FOLLOW ON FACEBOOK FOLLOW ON TWITTER
Tried this recipe?Let us know how it was!

Pictorial:

1)Take lemon juice in a sauce pan.

2)Take nannari sarbath

3)Pour required amount in

4)Add water

5)Pour it into moulds

6)Leave some space in the top

7)Cover with lid

8)Freeze overnight

9)Run the mould under running water

10)Unmould and serve

share this
Share

Filed Under: Healthy, Lemon, Popsicles, Popsicles, Recent Recipes, Sarbath

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Previous Post: « Rose Milk Muffins Recipe – Pink Muffins Recipe
Next Post: Sooji Vermicelli Uthappam Recipe – Semiya Uthappam Recipe »

Reader Interactions

Share

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search here

WELCOME!
Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

Recipe Posts on Yummy Tummy

  • Paan Kulfi Recipe
  • Keto Avocado Toast with Fried Egg
  • Sticky Caramel Apple Pudding Recipe
  • Coconut Waffles
  • Basque Burnt Cheesecake

YUMMY TUMMY FAVORITES

Search Recipes by Categories

Archives

TRENDING VIDEO

https://www.youtube.com/watch?v=qB7Punwig-o

PICK YOUR FAVORITE

Oatmeal Recipes

Creamy Oats Porridge with Nuts & Orange Sauce – Healthy Way to Start a Day

Homemade Raw Oats Milk Recipe – How to Make Oats Milk at Home

Eggless Oatmeal Raisan Cookies Recipe

No Cook Energy Bar Recipe / Sugar Free Energy Bars Recipe

Footer