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    Home

    Panch Phoron Potatoes Recipe

    September 13, 2022 By Aarthi 16 Comments

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    Panch Phoron Potatoes Recipe with step by step pictures. Simple potato dish made with panch phoron spice mix which taste delicious.

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    TABLE OF CONTENTS
    1. Panch Phoron Potatoes Recipe
    2. Panch phoron potatoes recipe step by step pictures

    Panch Phoron Potatoes Recipe

    Hai Guys..I can't wait to share this recipe with you all, because of its deliciousness. It was unbelievably yummy. The five spices which i added gave it a very unique flavour and taste to it.  The onions in this turned so sweet and soft and it was amazing. You all know how much i love potatoes, this has become one of my latest favorite now.

    There is no master spice powders in this recipe, there is only some turmeric powder for its golden colour. The spicyness comes from the green chillies and all other flavours comes from the panch phoron spice mix. 

    I am stressing you guys again to make that wonderful spice mix again and keep it in your store cupboard, if you didn't make it from my dal recipe. That spice is a wonderful one to have around because you can add it to anything you like. Some of my suggestions are chicken, cauliflower and so on..Bengali's even have powdered form of this spice which they add to so many of their signature recipes.

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    I guess you can tell the taste of this potato dish from the look of it, I strongly recommend you to try this immediately. I served this with my panch phoron dal and it was like heaven. So give this a try and let me know how it turned out for you.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Panch Phoron Potatoes Recipe

    Panch Phoron Potatoes Recipe with step by step pictures. Simple potato dish made with panch phoron spice mix which taste delicious.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Side Dish
    Cuisine Bengal, Indian
    Servings 4 servings

    Ingredients
      

    • Onions - 2 medium size sliced thinly
    • Potatoes - 3 large peeled and cubed
    • Green Chilli - 3 to 4 sliced at a angle
    • Curry leaves - 1 spring
    • Ginger Garlic Paste - 1 tblspn
    • Panch Phoron Spice Mix - 2 tblspn
    • Turmeric powder / Manjal podi - 1 tsp
    • Oil - 3 tblspn

    Instructions
     

    • Heat a thick bottom pan. Add in oil and some panch phoron spice mix and let it sizzle for a min.
    • Now add in onions, green chilli and curry leaves and saute it for 3 mins.
    • Once it is sauted add in turmeric powder, salt and ginger garlic paste. Give it a stir for a min.
    • Now add in the cubed potatoes and mix well.
    • Pour a dash of water and cover with a tight lid and let it simmer on a low heat for 15 mins.
    • Now remove the lid and turn the heat to a high and mix well for 10 more mins so it get little brown and crisp.
    • Serve this with rice and rasam.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Panch phoron potatoes recipe step by step pictures

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    Take all your ingredients
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    Panch phoron spice mix...
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    Heat oil
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    Add the spice mix
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    Add in onions, green chilli and curry leaves
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    Saute for a while
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    Add in salt and turmeric powder
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    Some ginger garlic paste
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    Give it a good stir
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    Add in potatoes
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    Mix well
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    Pour some water
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    Cover and cook
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    Till potatoes are tender
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    Increase the heat and brown the potatoes
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    Serve
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    Taste great with dal and rasam rice

     

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Veena Theagarajan

      at

      simple and comforting Aloo Phoron

      Reply
    2. Deeksha

      at

      yummy! Nice flavors!

      Reply
    3. kausers kitchen

      at

      Delicious side for rice, yummy.

      Reply
    4. Hasna

      at

      omg... i remember ur paanch phoron spice mix... bookmarked then, bt didnt get a chance to try it 🙁 nw i think i shud go for it

      Reply
    5. Raksha

      at

      Looks yummy.

      Check the below link for a great giveaway:
      http://rakshaskitchen.blogspot.com/2013/02/event-and-giveaway-announcement-only.html

      Reply
    6. Priya

      at

      Can guess how flavourful this dish will be,tempting.

      Reply
    7. Gayathri Ramanan

      at

      healthy dish..looks yum...
      http://foody-buddy.blogspot.com/

      Reply
    8. SEO experts UK

      at

      Delicious. I like the step by step picture description it gives the clear understanding.

      Reply
    9. Anonymous

      at

      Delicious !!!!

      Reply
    10. Anonymous

      at

      Thanks aarthi. Your recipes are too good

      Reply
    11. Recipe Dabba

      at

      Oh wow...this indeed is simple and easy recipe to try.

      Reply
    12. Recipe Dabba

      at

      Wow. Very nice and easy to cook recipe Aarthi!

      Reply
    13. Richa

      at

      Can I use boiled potatoes?

      Reply
      • Aarthi

        at

        Yes u can

        Reply
    14. Nilanjana

      at

      I am a Bengali and have used Paanch Phoron all my life. Avoid using onion and garlic when using panchphoron. The strong aroma of onions mask the smell of the spices. Also try using mustard oil with panchphoron. It enhances the foavor.

      Reply
    15. SC

      at

      Great recipe. Thank you. Tried these with sweet potatoes and goes well accompanying beef roast!

      Reply

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