Paneer Shawarma

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Paneer Shawarma Recipe with Step by Step Pictures.

This shawarma has grilled spicy paneer pieces inside pita pocket. This paneer pita is so good and taste absolutely delicious.

Similar Recipes,

Tandoori Chicken Shawarma

Hope you will give this a try and let me know how it turns out for you.

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Paneer Shawarma

Aarthi

Delicious paneer shawarma which taste so delicious and is easy to make. This makes a great vegetarian shawarma.

4 from 1 vote

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Main

Cuisine Arabian

Servings 2 sevings

Aarthi

Ingredients

  

1x2x3x

• ▢ Paneer - 200 grams sliced
• ▢ Pita Bread - as needed
• ▢ Lettuce shredded
• ▢ Garlic Sauce as needed Recipe here

FOR MARINATE:

• ▢ Olive Oil - 3 tblsp
• ▢ Lemon Juice - 2 to 3 tblsp
• ▢ Red Chilli Flakes - 2 tsp
• ▢ Oregano - 1 tsp
• ▢ Cumin Powder - 2 tsp
• ▢ Chilli Powder - 2 tsp
• ▢ Salt to taste
• ▢ Black Pepper Powder - 1 tsp

Instructions

 

• ▢
  Mix all the ingredients for marinate. Add paneer and mix well.
• ▢
  Pan fry the paneer slices till golden brown. Remove and set aside.
• ▢
  Cut open pita bread. Spread garlic sauce. Add lettuce. Place paneer slices and pour more garlic sauce.
• ▢
  Serve,.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Slice paneer into slices

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2)Take olive oil in a bowl

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3)Add in lemon juice

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4)Add oregano

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5)Add in red chilli flakes

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6) Add in cumin powder, chilli powder, ginger garlic paste, salt and pepper.

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7)Mix well

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8)Add paneer and mix well

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9)Pan fry paneer slices

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10)Cook till golden on both sides

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10)Take pita bread

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11)Slit in half

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13)Spread sauce

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14)Place in lettuce

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15)Place paneer

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16)Spoon more sauce. Serve.

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