Paneer Shawarma

Paneer Shawarma Recipe with Step by Step Pictures.

This shawarma has grilled spicy paneer pieces inside pita pocket. This paneer pita is so good and taste absolutely delicious.

Similar Recipes,

Tandoori Chicken Shawarma

Hope you will give this a try and let me know how it turns out for you.

Paneer Shawarma

 

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Prep time

10 mins

Cook time

10 mins

Total time

20 mins

 

Delicious paneer shawarma which taste so delicious and is easy to make. This makes a great vegetarian shawarma.

Author: Aarthi

Recipe type: main

Cuisine: Arabian

Serves: 2 sevings

Ingredients

• Paneer - 200 grams sliced
• Pita Bread - as needed
• Lettuce shredded
• Garlic Sauce as needed (Recipe here)

FOR MARINATE:

• Olive Oil - 3 tblsp
• Lemon Juice - 2 to 3 tblsp
• Red Chilli Flakes - 2 tsp
• Oregano - 1 tsp
• Cumin Powder - 2 tsp
• Chilli Powder - 2 tsp
• Salt to taste
• Black Pepper Powder - 1 tsp

Instructions

1. Mix all the ingredients for marinate. Add paneer and mix well.
2. Pan fry the paneer slices till golden brown. Remove and set aside.
3. Cut open pita bread. Spread garlic sauce. Add lettuce. Place paneer slices and pour more garlic sauce.
4. Serve,.

3.5.3251

1)Slice paneer into slices

2)Take olive oil in a bowl

3)Add in lemon juice

4)Add oregano

5)Add in red chilli flakes

6) Add in cumin powder, chilli powder, ginger garlic paste, salt and pepper.

7)Mix well

8)Add paneer and mix well

9)Pan fry paneer slices

10)Cook till golden on both sides

10)Take pita bread

11)Slit in half

13)Spread sauce

14)Place in lettuce

15)Place paneer

16)Spoon more sauce. Serve.