• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Popcorn Potatoes Recipe

    August 11, 2022 By Aarthi 6 Comments

    Jump to Recipe Print Recipe

    Popcorn Potatoes Recipe with step by step pictures. This is made with Potato and Cheese. Kids favorite snack recipe made with potatoes.

    Pin
    TABLE OF CONTENTS
    1. Popcorn Potato Recipe | Potato Popcorn Recipe
    2. Potato Popcorn Recipe step by step picture

    Popcorn Potatoes

    This is one of the simple snack which you can make for your kids..So easy to make and taste so yummy. I used the same dough which i used for my Potato smiley. And the taste was delicious, crunchy and cheesy.

    The outer crust is made with oats and it gave a nice crunchy effect to the popcorn, kids will love it for sure..You can make a big batch of them and just before frying you can freeze them in a tray, once they are frozen, collect them in a container and stick in the freezer. This way you can fry them whenever you need them.

    Similar Recipes,
    Smiley Potatoes
    Potato Croquettes
    Chicken Croquettes
    Chicken Mince Kabab
    Baked Chicken Nuggets
    Fried Chicken Nuggets
    Bread Vegetable Cutlet
    Potato Smiley
    Potato Poppers

    Pin

    Ingredients for Popcorn Potatoes

    • Potato - 1 large boiled
    • Cheese - 2 tbsp grated (I used parmesan, you can use any)
    • Salt to taste
    • Chilli powder / Pepper powder - ½ tsp
    • Oregano - ½ tsp (optional)
    • Cornflour / Cornstarch - 2 to 3 tbsp or more as needed
    • Oil for Deep frying
    • Oats - ½ cup ( I used seasoned flavoured oats)
    • All Purpose Flour / Maida - 2 to 3 tbsp
    • Water - ¼ cup or as needed
    Pin

    Hope you will give this a try and let me know how it turns out for you..

    How to make Popcorn Potatoes

    1. Take boiled potatoes and grate them. Now take them in a bowl along with all the other ingredients except cornflour and oil.
    2. Mix this really well.
    3. Now add in cornflour and mix well. Shape it into dough.
    4. Put this dough in fridge and let it rest and chill for 1 hour.
    5. Now divide the dough into small equal portions. Shape each portion into a smooth ball.
    6. Now mix flour with water to a runny paste, set aside. Take oats in a blender and coarsely ground them, set aside. 
    7. Take a ball, dip it in the flour batter and coat in oats. Arrange it in a plate and chill for 30 mins or so.
    8. Heat oil for deep frying. Drop the balls in hot oil and fry till it is crispy.
    9. Drain and serve.

    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!


    Pin

    Popcorn Potato Recipe | Potato Popcorn Recipe

    Popcorn Potatoes Recipe with step by step picture. This is made with Potato and Cheese
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 10 mins
    Total Time 25 mins
    Course Appetizer, Snacks
    Cuisine Indian
    Servings 25 servings
    Calories 33 kcal

    Ingredients
      

    • 1 large Potato boiled
    • 2 tbsp Cheese I used parmesan, you can use any
    • Salt to taste
    • ½ tsp Chilli powder / Pepper powder
    • ½ tsp Oregano optional
    • 2 to 3 tbsp Cornstarch or more as needed
    • Oil for Deep frying
    • ½ cup Oats I used seasoned flavoured oats
    • 2 to 3 tbsp All Purpose Flour
    • ¼ cup or as needed Water

    Instructions
     

    • Take boiled potatoes and grate them. Now take them in a bowl along with all the other ingredients except cornflour and oil.
    • Mix this really well.
    • Now add in cornflour and mix well. Shape it into dough.
    • Put this dough in fridge and let it rest and chill for 1 hour.
    • Now divide the dough into small equal portions. Shape each portion into a smooth ball.
    • Now mix flour with water to a runny paste, set aside. Take oats in a blender and coarsely ground them, set aside.
    • Take a ball, dip it in the flour batter and coat in oats. Arrange it in a plate and chill for 30 mins or so.
    • Heat oil for deep frying. Drop the balls in hot oil and fry till it is crispy.
    • Drain and serve.
    Nutrition Facts
    Popcorn Potato Recipe | Potato Popcorn Recipe
    Amount Per Serving (1 servings)
    Calories 33 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g6%
    Polyunsaturated Fat 0.05g
    Monounsaturated Fat 0.3g
    Cholesterol 3mg1%
    Sodium 26mg1%
    Potassium 65mg2%
    Carbohydrates 4g1%
    Fiber 0.4g2%
    Sugar 0.2g0%
    Protein 1g2%
    Vitamin A 60IU1%
    Vitamin C 3mg4%
    Calcium 17mg2%
    Iron 0.2mg1%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

     

    Potato Popcorn Recipe step by step picture 

    Pin
    Take all your ingredients
    Pin
    Peel some cooked potatoes
    Pin
    grate them into a bowl
    Pin
    this makes them smooth than mashing them
    Pin
    add salt
    Pin
    and some chilli powder, you can skip this or
    add pepper powder
    Pin
    add a touch of oregano
    Pin
    and some grated cheese, you can use cheddar
    or any cheese, i used parmesan
    Pin
    Mix them really well
    Pin
    sprinkle some cornflour over this
    Pin
    knead it to soft dough
    Pin
    i put this dough in the fridge for 30 mins to 1 hour

     

     

    Pin
    Take a small portion of dough

     

    Pin
    Roll it into smooth ball

     

    Pin
    done

     

    Pin
    I used these flavoured oats, if you use normal ones, season with salt and pepper

     

    Pin
    Take oats in a blender

     

    Pin
    coarsely ground them

     

    Pin
    take it in a bowl

     

    Pin
    Take flour in a bowl

     

    Pin
    Add in water and make it into a runny liquid

     

    Pin
    time to make popcorn

     

    Pin
    first dip balls in the batter

     

    Pin
    coat it well

     

    Pin
    remove it carefully

     

    Pin
    coat with oats

     

    Pin
    roll well

     

    Pin

     put it in plate and chill for 30 mins

     

    Pin
    now drop it in oil

     

    Pin
    fry till golden

     

    Pin
    drain it

     

    Pin

     serve

     

    Pin

     

    Pin
     
    • Potato Sticks Recipe
    • Crispy Potato Chips Recipe
    • Carrot & Potato Poriyal Recipe
    • Potato Salad Recipe
    • Crispy Smashed Potatoes Recipe
    • Tiffin Sambar Recipe
    « Tzatziki Sauce Recipe
    Cherry Lemonade Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Tulasi Janaki

      at

      Hey Aarti
      I love your blog and all the recipes you post......do you think the potato balls can be baked instead of deep frying?

      If yes please let me know at what temp and till what time.....I never tried baking such stuff.....just checking 🙂

      Please keep up the good work
      Tulasi

      Reply
    2. Anonymous

      at

      Hi Aarthi recently I tried ur English muffin, was skeptical abt the outcome. But it was amazing. Thank u so much dear. Can I use maida instead of wheat.

      Reply
    3. Aarthi

      at

      @Anonymousyes u can use

      Reply
    4. Aarthi

      at

      @Tulasi Janakinot sure about baking it, will share a separate recipe for baked ones

      Reply
    5. Rajwayu Official

      at

      Hi Aarti, Very Innovative recipe! Thanks for sharing.

      Reply
    6. Samreen

      at

      Heyy!! I tried this out today, and it's come perfect!! Loved it... Thank you so much! 😘😘

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Poori Recipe | Puri Recipe
    • Matcha Latte Recipe
    • Vegetarian Kari Dosa Recipe
    • White Chocolate Lava Cake Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog