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    Home » Recipes » Recent Recipes

    Rice Flour Dosa Recipe - Arisi Mavu Dosa Recipe

    Last Updated On: Oct 27, 2021 by Aarthi

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    Rice Flour Dosa Recipe - Arisi Mavu Dosa Recipe - Chawal Ka Atta Dosa Recipe with step wise pictures.

    Easy and quick dosa made using rice flour dosa which is fast to make than you think. Perfect with some coconut or tomato chutney.

    My mom always make this dosa whenever we run out of dosa batter. This version is a quick version. I have one more version in where we used to add, chopped onions, chillies, curry leaves, pepper and coriander leaves. Will soon share that version with you all.

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    https://www.yummytummyaarthi.com/2018/08/drumstick-leaves-adai-dosa-recipe.html

    Hope you will give this a try and let me know how it turns out for you.

    📖 Recipe Card

    Rice Flour Dosa Recipe - Arisi Mavu Dosa Recipe

    Aarthi
    Easy and quick dosa made using rice flour dosa which is fast to make than you think. Perfect with some coconut or tomato chutney.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 2 minutes mins
    Total Time 12 minutes mins
    Course Breakfast
    Cuisine Indian
    Servings 4 servings

    Ingredients
      

    • Rice Flour - 1 cup
    • Coconut - 3 tblsp grated
    • Cumin Seeds / Jeerakam - 1 tsp
    • Salt to taste
    • Water as needed
    • Oil for making dosa

    Instructions
     

    • Mix rice flour with all ingredients to a thin batter.
    • Heat a pan, pour batter from a height.
    • Drizzle oil around the sides.
    • Cook till golden in the bottom.
    • Flip over and cook.
    • Serve.
    Tried this recipe?Let us know how it was!

    Pictorial:

    1)Take rice flour in a bowl.

    2)Add in cumin seeds

    3)Add in salt.

    4)Mix well

    5)Add in water

    6)Make a thin batter

    7)Add in coconut

    8)Mix well

    9)The batter is pretty thin

    10)Pour the batter from a height.

    11)Flip over and cook

    12)Serve


    4
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Comments

      5 from 1 vote

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    1. anu Karthigeyan

      at

      5 stars
      Awesome Aarthi...Tried this and its tasty❤️

      Reply
    2. Gita Madhu

      at

      Is the coconut optional?

      Reply
      • Aarthi

        at

        Coconut can be skipped, but it adds more taste and texture.

        Reply

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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