Rose Milk Muffins Recipe – Pink Muffins Recipe

Rose Milk Muffins Recipe – Pink Muffins Recipe with step wise pictures.

Soft and fluffy rose milk muffins which taste so moist and rose flavoured. This muffin has a pretty pink colour and is so fluffy and moist.

This is a simple plain muffins which has a lovely rose flavour to it. This muffins taste great warm straight from the oven with a cup of coffee, tea or milk. If you dont have rose milk extract, use rose essence and some pink food colour. Kids will love this pink muffins for sure.

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Hope you will give this a try and let me know how it turns out for you.

Bakery Style Vanilla Muffins Recipe

Rosemilk Muffins Recipe

 

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Prep time

10 mins

Cook time

25 mins

Total time

35 mins

 

Soft and fluffy rose milk muffins which taste so moist and rose flavoured. This muffin has a pretty pink colour and is so fluffy and moist.

Author: Aarthi

Recipe type: Dessert

Cuisine: Indian

Serves: 12 muffins

Ingredients

FOR MUFFINS:

• Unsalted Butter - 125 grams
• Sugar - 1 cup (200 grams)
• Egg - 2
• Vanilla Extract - 1 tsp
• All Purpose Flour / Maida - 2 cups (240 grams)
• Baking Powder - 1½ tsp
• Salt a pinch
• Milk - ½ cup (120 ml)
• Rose Milk Extract few drops

Instructions

1. Preheat oven to 180 degree C. Line muffin pan with cupcake cases and set aside.
2. Now take flour, baking powder and salt in a bowl and mix well.
3. Take butter, sugar, vanilla in a bowl and beat till creamy.
4. Add eggs and beat till creamy.
5. Add in half of the flour and ½ of the milk and fold gently.
6. Add remaining and fold gently.
7. Add rose milk extract and mix well. Scoop this into prepared pan.
8. Bake for 25 mins.
9. Remove and serve warm.

3.5.3239

1)Take flour in a bowl.

2)Add in baking powder

3)Add salt

4)Mix well

5)Take butter in a bowl

6)Add in sugar

7)Add vanilla

8)Beat till creamy

9)Add eggs

10)Beat till fluffy

11)Add in half of the flour

12)Fold gently

13)Add in milk

14)Fold gently

15)Now add remaining flour

16)Add remaining milk

17)Fold gently

18)Add some rose milk essence

19)Add as much as you want

20)Fold gently

21)Line a muffin tray with cupcake liners.

22)Scoop batter in

23)Bake till done

24)Remove and serve