• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Aloo Tomato Gravy Recipe

    August 12, 2013 By Aarthi 10 Comments

    Jump to Recipe Print Recipe

    Aloo Tomato Curry Recipe with step by step pictures. This is a quick and tasty recipe which is made by cooking potatoes in a simple tomato curry.

    Pin
    TABLE OF CONTENTS
    1. About Aloo Tomato Curry Recipe
    2. Aloo Tomato Curry (Stepwise Pictures)
    3. 📖 Recipe
    4. Aloo Tomato Curry Recipe

    Aloo Tomato Curry

    Days are running so fast, i couldn't wait to take my love to this world. Just couple of weeks left and i am feeling very very excited as well as thrilled. I am working on as many draft post to keep on hand, so i could keep this blog updated as regularly as i can. So no worries my dear viewers, i will stay in touch with you all even at the peek moment.

    About Aloo Tomato Curry Recipe

    The one curry which we go for whenever we make battura is this one. This elegant curry pairs beautifully with poori, roti or battura. My personal favorite is having this with batturas. The one cool thing about this is, if you have cooked potatoes in your fridge, You could whip this in no time. I hope you will love this and let me know what you think.

    Check out my perfectly puffed up poori recipe, battura recipe and all kinds of chapati recipes and paratha recipes in this blog. I have a simple tomato curry recipe too.Pin

    Ingredients for Aloo Tomato Gravy

    • Oil 
    • Onion 
    • Green Chilli
    • Turmeric 
    • Salt to taste
    • Tomatoes 
    • Chilli Powder
    • Potatoes 
    • Sugar - 1 tsp
    • Coriander Leaves
    Pin

    Aloo Tomato Curry (Stepwise Pictures)

    Pin
    Start by cooking potatoes
     
     
    Pin
    Peel em and mash them
     
    Pin
    Heat oil in a kadai
     
     
    Pin
    Add in onions
     
     
    Pin
    Saute a little
     
     
    Pin
    Add in a dash of turmeric
     
     
    Pin
    some salt
     
     
    Pin
    Mix well and cook till golden
     
     
    Pin
    Add in tomatoes and chillies
     
     
    Pin
    Saute well
     
     
    Pin
    Cook till it turns mushy
     
     
    Pin
    Add in some chilli powder
     
     
    Pin
    Mix well
     
     
    Pin
    Pour in water
     
     
    Pin
    Mix that well
     
     
    Pin
    add some sugar
     
     
    Pin
    Bring this to a boil
     
     
    Pin
    Add in mashed up potatoes
     
     
    Pin
    Mix well
     
     
    Pin
    Throw in a good amount of coriander
     
     
    Pin
    Mix well
     
     
    Pin
    Serve

     

    Expert Tips

    1. Instead of regular potatoes, use baby potatoes.
    2. You can use chopped onions and ginger garlic paste.
    3. Add in green peas along with potatoes.
    4. Use mustard oil instead of oil.

    Serving Suggestions

    Aloo tamatar curry can be served with these,

    • Naan
    • Kulcha
    • Makkan Roti
    • Aloo Paratha
    • Garlic Naan
    • Cheese Kulcha

    📖 Recipe

    Pin

    Aloo Tomato Curry Recipe

    Aloo Tomato Gravy Recipe with step by step pictures. This is a quick and tasty recipe which is made by cooking potatoes in a simple tomato curry.
    No ratings yet
    Print Pin Rate
    Prep Time: 20 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 4 servings
    Calories: 36kcal

    Ingredients

    • 1 tbsp Oil
    • 1 large Onion sliced thinly
    • 2 slit Green Chilli
    • 1 tsp Turmeric Powder / Manjal Podi
    • Salt to taste
    • 3 large Tomatoes chopped finely
    • 1 tsp Chilli Powder
    • 3 large Potatoes
    • Water as needed
    • 1 tsp Sugar
    • Coriander Leaves / Cilantro for garnishing

    Instructions

    • Cook potatoes till they are tender, peel them and mash them roughly.
    • Heat oil in a kadai. Add in onions and saute for a min.
    • Add in salt and turmeric powder and cook till they are golden brown.
    • Now add in tomatoes and green chilli. Cook this for 5 to 8 mins till they turn mushy.
    • Now add in chilli powder and saute for a min.
    • Pour in water and mix well. Bring this to a boil. Add in sugar and mix well.
    • Now add in the potatoes and simmer for 5 mins.
    • Throw in a handful of coriander leaves and mix well.
    • Switch off the flame and serve with poori or roti.

    Nutrition

    Serving: 1g | Calories: 36kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 4g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 8mg | Potassium: 10mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 148IU | Vitamin C: 0.003mg | Calcium: 2mg | Iron: 0.1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    • Lamb Vindaloo Recipe
    • Chicken Rendang Recipe
    • Butter Chicken Recipe
    • Kerala Style Veg Stew Recipe
    • Vegetable Salna Recipe
    • Baby Corn Masala Recipe
    « Thai Sweet Chilli & Garlic Sauce Recipe
    Homemade Fresh Ginger Ale Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Simran

      at

      Awesome

      Reply
    2. Rumana Ambrin

      at

      I and my hubby we both love this curry.. Super with rice or poori...

      Reply
    3. Razina Javed

      at

      good one...

      Reply
    4. Hari Chandana

      at

      Super delicious curry.. yummy!!

      Reply
    5. Hamaree Rasoi

      at

      Delicious and mouthwatering to look at curry. Could go along with breakfast, lunch and dinner.
      Deepa

      Reply
    6. Happys Cook

      at

      Nice recipe... congrats for ur lil one... I am a new blogger... f8llowing ur site these days....

      Reply
    7. morri

      at

      We've just come back home after visiting our family in another town. We cleared the fridge before going away, so on return there was nothing in it except onions, potatoes and tomatoes (canned). The result? This curry.

      It's probably not going to be my favourite curry ever, but it's invaluable for those empty-fridge-no-time-to-shop days. I made batturas to go with it.

      Reply
    8. Sugi

      at

      All your recipes with their illustration transforms even a bad cook to a better one. Love it. It has become my cooking guide at all times. Go ahead with the same.:)

      Reply
    9. Anonymous

      at

      Sorry but this looks too watery. It's quite unnecessary to add this much water, the juice from the tomato will give the perfect consistency. It looks good otherwise!

      Reply
    10. karishma

      at

      Thank you Arti.was looking for something like this.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Pin

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Ven Pongal Recipe (Khara Pongal)
    • Tahini Sauce Recipe
    • Authentic Falafel Recipe
    • Granola Bars Recipe

    As seen in

    Pin

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog