share this
Puddings are a easy way to include fruits in your kids diet. The jelly like texture is everyones favourite..This pudding is my latest discovery and i am in love with it..The jelly is sweet and a little tart which is just perfect..
Similar Recipes,
Caramel Pudding
Cherry Pannacotta
Mango Pudding
Sago Pudding
Apple Pudding
Finger Jello
Broken Glass Pudding
Vanilla Pannacotta
Dragon Fruit & Grape Pudding
Caramel Pudding
Cherry Pannacotta
Mango Pudding
Sago Pudding
Apple Pudding
Finger Jello
Broken Glass Pudding
Vanilla Pannacotta
Dragon Fruit & Grape Pudding
After i made the pudding, i was looking through my bakeware collection to find a mould to set this pudding. I got this beautiful rose mould which i happened to buy couple years back and didn’t use even once..I thought of setting this puddding in that because of the colour. This will be a perfect desert on valentines day, nothing would be perfect than strawberries right?
Preparation Time : 10 mins
Chilling Time : Overnight
Serves : 2 to 3
Ingredients:
Strawberry – 15
Sugar – 2 to 3 tblspn
Gelatin – 2 tsp
Water – 3/4 cup
Lemon Juice – 1.5 tsp
Strawberry Essence few drops (optional)
Method:
Start by soaking gelatin in 3/4 cup of water for 10 mins.
Take strawberries and sugar in a blender and make it into a fine puree. Sieve this and set aside.
Add in lemon juice and strawberry essence. Set aside.
Now heat the gelatin on low heat till it is melted and clear.
Pour this into the strawberry puree and mix well.
Now pour this mix into the mould and chill overnight.
For inverting, dip the pudding in hot water for few second and invert it.
Serve cold.
Pictorial:
 |
| Take all your ingredients |
 |
| Take gelatin in a sauce pan |
 |
| Pour in water |
 |
| leave it to soak till you get ready with other stuffs |
 |
| take strawberries in a blender |
 |
| Add in sugar |
 |
| Puree it smoothly |
 |
| pour the puree through a sieve |
 |
| now sieve it so the syrup is so smooth |
 |
 |
| This is silky strawberry puree |
 |
| now squeeze in some lemon juice |
 |
| i happened to have this essence..i added few drops of this as well..You can skip this |
|
| mix well and set this aside |
 |
| Now the gelatin must be soft |
 |
| heat it on low heat till the gelatin is completely melted |
 |
| look how clear it it |
 |
| pour this into the strawberry |
 |
| Mix well |
 |
| I sliced few strawberries |
 |
| Now take your mould..I had this beautiful rose mould which i am using for the first time.. |
 |
| pour the strawberry puree into the mould |
 |
 |
| throw few strawberries in |
 |
| time to set |
 |
| place the mould in a plate |
 |
| put it in fridge |
 |
| now it is all set |
 |
| to remove the pudding, dip the mould in hot water for few seconds and unmould it |
 |
| ta da |
 |
| enjoy |
share this
Wer U Got Dat Mould… It's Looking lovely… Perfect For ValentineS Day……
Wow its so cool..please aarti can u get d recipe for floating island…i love your presentation so much
wowwwwwwwww.. Sema colourful
Hi Aarthi.. Beautiful pic and looks yummmmyyyyy…
Superrrbbb yummyyy rose akka…
Nice colour. ..great idea..
Hi, I am looking for a Yorkshire pudding recipe. Hope you can post one soon.
@shiga selvamgot it online.