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    Home

    Tomato Scrambled Eggs Recipe

    June 20, 2022 By Aarthi 2 Comments

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    Tomato Scrambled Eggs Recipe with Step by Step Pictures. Scrambled Eggs with Tomatoes taste delicious with a toasted bread.

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    TABLE OF CONTENTS
    1. Tomato Scrambled Eggs Recipe
    2. Tomato Scrambled Egg Step by Step

    Tomato Scrambled Eggs

    Scrambled eggs are so versatile..They can pair pretty much with anything. I have quite a few scrambled eggs recipes in my blog..I love them so much, i cannot stop inventing new recipes.I also have a spinach scrambled eggs which is made with egg whites and cheese. This is a recipe which i made for breakfast one day. It is made mumbai style with pav bhaji masala powder. Tasted just amazing. Love it so much with toasted bread and ketchup.

    Ingredients for Tomato Scrambled Eggs

    • Eggs - 2
    • Oil - 1 tblspn
    • Cumin Seeds / Jeerakam - 1 tsp
    • Tomato - 2 chopped finely
    • Green Chilli - 1 chopped finely
    • Salt to taste
    • Pav Bhaji Masala - 2 tsp
    • Sugar a pinch
    • Coriander leaves - 3 tblspn chopped finely
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    How to Make Tomato Scrambled Eggs

    1. Heat oil in a pan, add in cumin and let it splatter.
    2. Add in tomatoes, green chillies and cook till it get rid of raw smell.
    3. Season in salt, sugar and pav bhaji masala powder.
    4. Pour in eggs and scramble as per your liking.
    5. Add in coriander leaves and mix well.
    6. Serve with toast.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Tomato Scrambled Eggs Recipe

    Tomato Scrambled Eggs Recipe with Step by Step Pictures. Scrambled Eggs with Tomatoes taste delicious with a toasted bread.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Breakfast
    Cuisine Indian, South Indian
    Servings 1 servings

    Ingredients
      

    • Eggs - 2
    • Oil - 1 tblspn
    • Cumin Seeds / Jeerakam - 1 tsp
    • Tomato - 2 chopped finely
    • Green Chilli - 1 chopped finely
    • Salt to taste
    • Pav Bhaji Masala - 2 tsp
    • Sugar a pinch
    • Coriander leaves - 3 tblspn chopped finely

    Instructions
     

    • Heat oil in a pan, add in cumin and let it splatter.
    • Add in tomatoes, green chillies and cook till it get rid of raw smell.
    • Season in salt, sugar and pav bhaji masala powder.
    • Add in eggs and scramble as per your liking.
    • Add in coriander leaves and mix well.
    • Serve with toast.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Tomato Scrambled Egg Step by Step

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    Take all your ingredients

     

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    Heat little oil and crackle some cumin

     

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    add in tomatoes and green chillies

     

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    mix well

     

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    cook that till it gets thick

     

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    add salt and pav bhaji masala powder

     

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    add a pinch of sugar

     

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    mix well

     

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    crack open eggs

     

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    mix well

     

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    cook as per your liking

     

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    add coriander leaves

     

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    done

     

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    Serve with toast

     

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Preethi Mp

      at

      Is there any alternative for pavam banjo masala?

      Reply
      • Aarthi

        at

        use chilli powder with some garam masala and amchoor powder

        Reply

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