Take flour, sugar, yeast and salt in a bowl and mix well.
Now add butter, warm water and egg and knead well.
Transfer the dough into work surface. Knead it for 5 to 10 mins till it is soft and springs back.
Now place the dough in a oiled bowl. Cover and let it rise for 1 to 2 hours.
Now take the dough and punch the air out. Divide the dough into equal parts. Roll it evenly.
Arrange it on a baking tray. Now cover and let it rise for 30 mins to 45 mins.
Now brush the top with more egg wash, sprinkle sesame seeds.
Pop it into the oven and bake for 15 to 20 mins
Remove and serve warm.
BURGER BUNS RECIPE (WITHOUT EGGS)
Take Warm milk in a bowl. Add in butter to that and allow it to melt down. Now add in sugar and yeast and mix well. Let it stand for 5-7 mins till it rises and fluff up.
Now take flour and salt in a mixing bowl. Pour the yeast water in this and mix well and form into a soft dough.
Now grease another large bowl with oil. Put this dough in that and cover it with a wet cloth. Leave it to rise for a couple of hours till they have risen in double.
Punch the air out of it and knead it for 5 mins.
Divide the dough into equal portion and form smooth balls out of it.
Arrange it in an Oiled parchment lined baking sheet and allow it to rise again for 30 mins.
Preheat the oven to 200 Degree C.
Brush the risen dough with milk and sprinkle some sesame seeds in it.
Bake it for 15 to 20 mins till the top gets nice colour.
Remove it and You can brush the top with some butter if you want and use it accordingly.