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Hazelnut Cake Recipe

Hazelnut Cake Recipe with Step by Step Pictures. This cake is so moist and has a nutella topping which taste absolutely delicious.
4 from 2 votes
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 9 servings
Author: Aarthi

Ingredients

  • All Purpose Flour / Maida - ¾ cup
  • Hazelnut Meal - ¼ cup
  • Egg - 1
  • Brown Sugar - ½ cup
  • Vanilla Extract - 1 tsp
  • Melted Butter - ¼ cup
  • Milk - ¼ cup
  • Baking Powder - 1 tsp
  • Nutella - ½ cup

Instructions

  • Preheat oven to 180 degree C.
  • Line a pan with parchment paper.
  • Take egg, brown sugar, vanilla and mix well.
  • Add in hazelnut flour, melted butter, baking powder and mix well.
  • Add in flour and milk and fold gently.
  • Spoon this into parchment paper.
  • Bake for 25 to 30 mins.
  • Remove and cool completely.
  • Spread nutella on top. Slice and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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