Go Back

Sweet Paan Recipe - Meetha Paan Recipe

This is a family favorite paan recipe. Great after a heavy lunch as a mouth freshner or as a digestion enhancer. This sweet paan is easy to make at home too.
5 from 4 votes
Print Pin
Prep Time: 5 minutes
Total Time: 5 minutes
Author: Aarthi

Ingredients

  • Betal Leaves
  • Mouth Freshner as needed
  • Dessicated Coconut as needed
  • Gulkand as needed
  • Edible Chuna/ Lime / Calcium Carbonate as needed
  • Supari / Paaku as needed
  • Cherry
  • 1 Optional Ingredients:
  • Jeera mittai
  • Tutti fruity

Instructions

  • Take betal leaves and remove the stem. Shape it like a cone as shown.
  • Fill with all the ingredients and seal it.
  • Secure with toothpick and cherry.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook