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Chocolate Ragi Idiyappam Recipe

Delicious and easy chocolate ragi idiyappam which is so tasty and it will be your kids favorite. This is best served with chocolate sauce.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 servings
Author: Aarthi

Ingredients

  • Ragi Flour - 1 cup
  • Cocoa - 3 tblsp
  • Salt to taste
  • Hot water as needed
  • Chocolate Sauce as needed

Instructions

  • Dry Roast ragi flour for few mins. Set aside in a bowl..
  • Mix ragi flour, cocoa and salt and mix well.
  • Add in hot water and knead to a soft dough.
  • Place it inside idiyappam press and make idiyappam.
  • Place it in steamer and steam for 5 to 6 mins.
  • Serve with chocolate sauce.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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