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Mini Dhokla Cakes Recipe

Healthy steamed snack recipes for kids. They will absolutely love it and it is very easy to make as well. This dhokla is so cute.
5 from 4 votes
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 servings
Author: Aarthi

Ingredients

  • Sooji / Rava - ¼ cup
  • Gram Flour / Kadalai Mavu - ½ cup
  • Curd / Yogurt - ½ cup
  • Water as needed
  • Carrot - 1 grated
  • Coriander Leaves - 2 tblsp chopped finely
  • Salt to taste
  • Turmeric Powder - ½ tsp
  • Baking Soda / Cooking Soda - ½ tsp
  • Oil for greasing mould

Instructions

  • Mix, sooji, gram flour, curd, salt, turmeric powder, carrot and coriander leaves.
  • Add water and make a batter. Let it rest for 10 mins.
  • Now add in baking soda and mix well.
  • Grease moulds.
  • Spoon batter and steam for 10 mins.
  • Unmould and serve
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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