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Mangalorean Pundi Recipe - Rice Rava Dumplings Recipe

Healthy rice rava kozhukattai which is also called as mangalorean pundi. This taste amazing on its own or with some chutney on the side.
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • Rice Rava - 1 cup
  • Oil - 1 tblsp
  • Mustard Seeds / Kaduku - 1 tsp
  • Urad dal / Ulundu Paruppu - 1 tsp
  • Dry Red Chillies - 2 cut into small pieces
  • Curry Leaves a handful
  • Coconut - ½ cup
  • Water - 2 cup
  • Salt to taste

Instructions

  • Heat oil and add all spices and let them sizzle.
  • Add rice rava, salt, coconut and mix well.
  • Add 2 cups of hot water and mix well so it get thick.
  • Now cool it and shape it into ball and make a hole in the center.
  • Place in a steamer plate and steam for 10 mins.
  • Remove and serve hot.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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